Stop trading heat retention for portability. This stainless steel airpot offers measured capacity, proven thermal performance, and durable service for high-turn operations where consistent hot liquid delivery is essential. Operators will benefit from 2.2 liters of insulated storage, a lever dispensing head for single-handed service, and a compact design that fits into tight staging areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and lid with mild detergent and soft cloth; rinse and dry immediately. Avoid submerging liner; flush interior with warm water and a teaspoon of baking soda, then rinse until clear. Sanitize high-touch zones (lever, snap-on indicators, lid) with a 100–200 ppm chlorine or EPA‑registered sanitizer, following dwell time. Inspect seals and handle; replace damaged parts. Regular cleaning prevents cross-contamination, supports inspections, deters pests, and preserves finish.#@@#Additional Info#@#Service Ideas ENALS22SCH Signa-Air airpot holds 2.2 liters, keeping beverages hot for 4–6 hours with vacuum insulation and an 18/8 stainless steel liner.#@@#General Info#@#Description #@#
Stop trading heat retention for portability. This stainless steel airpot offers measured capacity, proven thermal performance, and durable service for high-turn operations where consistent hot liquid delivery is essential. Operators will benefit from 2.2 liters of insulated storage, a lever dispensing head for single-handed service, and a compact design that fits into tight staging areas.
#@@# Capacity Control#@#
The unit holds 2.2 liters, equivalent to 74.4 oz., allowing kitchens and service stations to plan portions accurately and reduce refill frequency. Facilities that schedule large service windows can extend uninterrupted service for 4 to 6 hours under typical use.
#@@# Thermal Retention#@#
Vacuum insulation and an 18/8 stainless steel liner maintain temperature stability during service periods, keeping contents within the service range for several hours. Staff will pour hot servings without rapid heat loss, which minimizes waste and enhances guest satisfaction.
#@@# Durable Construction#@#
The brushed stainless steel body and stainless steel liner resist denting and corrosion in busy environments. Maintenance teams will appreciate a unit that withstands frequent handling while retaining a professional appearance.
#@@# Lever Dispensing#@#
A lever-style top provides controlled, single-handed dispensing for speed and consistency at high throughput stations. Servers will deliver measured pours with minimal splatter and reduced risk of cross-contamination.
#@@# Service-Friendly Design#@#
The snap-on flavor indicators and smooth exterior simplify identification and handling during shifts, enabling quick rotation between products. Cleaning protocols require hand washing only and avoid submersion to protect the vacuum seal and extend service life.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Signa-Air ENALS22SCH airpot after each service cycle by disassembling the lever and snap-on flavor indicators; hand wash the stainless steel liner and lid with warm, mild detergent and rinse thoroughly. Dry components immediately to prevent water spots. Inspect seals weekly and replace if cut or compressed. Descale interior monthly with a food-safe solution when mineral buildup appears. Store inverted to allow ventilation and preserve vacuum performance.
