Stop compromising thermal hold for portability. This stainless steel airpot delivers controlled dispensing, durable construction, and consistent temperature retention for various service environments, enabling staff to serve hot drinks reliably during peak periods. Designed for commercial use since 1998, our equipment combines straightforward operation with service-grade materials to support daily workflows in cafeterias, catering, and hospitality settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wash only; do not submerge. Rinse lid and pump under warm running water, clean stainless steel liner with mild detergent and soft cloth, rinse thoroughly, air dry upright. Sanitize high-touch zones like lever and lid with approved sanitizer between service shifts. Regular cleaning prevents cross-contamination of hands and items, shapes customer perception of hygiene, meets visible surface health-code expectations, deters pests, and preserves finish and functionality.#@@#Additional Info#@#Service Ideas CTAL22OR airpot holds 2.2 liters and dispenses via a lever pump; vacuum insulation keeps temperature for 4–6 hours, with an 18/8 stainless steel liner and brushed exterior for durable, NSF-certified foodservice performance.#@@#General Info#@#Description #@#
Stop compromising thermal hold for portability. This stainless steel airpot delivers controlled dispensing, durable construction, and consistent temperature retention for various service environments, enabling staff to serve hot drinks reliably during peak periods. Designed for commercial use since 1998, our equipment combines straightforward operation with service-grade materials to support daily workflows in cafeterias, catering, and hospitality settings.
#@@# Capacity Control#@#
The unit holds 2.2 liters, equal to 74.4 oz., supporting extended service runs without frequent refills. Operators can reduce refill frequency and maintain continuous service during rush periods.
#@@# Insulated Retention#@#
Vacuum insulation preserves liquid temperature for four to six hours under normal conditions, allowing staff to prepare large batches in advance. Managers benefit from predictable thermal performance during events and long shifts.
#@@# Dispense Mechanism#@#
A lever-style pump provides one-handed operation and controlled flow, minimizing spills and speeding up service. Bar and cafeteria teams can produce consistent pours with reduced training time for new staff.
#@@# Stainless Liner#@#
An 18/8 stainless steel liner and brushed stainless exterior resist corrosion and flavor transfer, promoting long product life and hygienic storage. Maintenance routines require only hand washing and surface cleaning for reliable sanitation.
#@@# Compact Footprint#@#
Measuring 6.75 inches by 8.75 inches by 11.5 inches, this airpot fits on narrow shelves, plate rails, and service counters while still offering substantial capacity. Kitchen planners can optimize station layouts without sacrificing supply volume.
#@@# Regulatory Compliance#@#
NSF certification confirms the unit meets industry standards for materials and safety in commercial settings, supporting compliance during inspections. Procurement teams receive documentation that simplifies approval for institutional use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Refer to the manufacturer guidelines for the Service Ideas CTAL22OR airpot. Clean the stainless steel liner after each shift using warm water and mild detergent; scrub with a soft brush and rinse thoroughly. Do not submerge the pump assembly; wipe the orange lid and lever with a damp cloth. Descale interior monthly with a vinegar solution to maintain thermal retention. Inspect seals and lever mechanism weekly and replace worn parts promptly to ensure consistent dispensing and NSF compliance.
