Stop sacrificing clarity for capacity. This clear, 3-gallon dispenser combines cafeteria-scale volume with straightforward serviceability, allowing staff to present cold drinks confidently and with minimal handling. Operators benefit from a NSF-compliant, dishwasher-safe container that reduces refill frequency while maintaining visual appeal for self-serve lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior daily with mild detergent and a soft cloth; remove lid and infuser tube, place plastic parts on upper dishwasher rack per NSF guidance. Sanitize spigot and high-touch zones with EPA-registered sanitizer following label dwell time. Rinse thoroughly and air dry before reassembly. Clean prevents cross-contamination between front and back of house, shapes customer perception of hygiene, and extends serviceable life of the dispenser.#@@#Additional Info#@#Service Ideas CBDRP3BL 3 Gal. clear polypropylene beverage dispenser measures 12" x 11" x 21.5". It includes an infuser tube, spigot, black ABS lid, and base. NSF parts available, dishwasher-safe, and weighs 3.8 pounds for foodservice use.#@@#General Info#@#Description #@#
Stop sacrificing clarity for capacity. This clear, 3-gallon dispenser combines cafeteria-scale volume with straightforward serviceability, allowing staff to present cold drinks confidently and with minimal handling. Operators benefit from a NSF-compliant, dishwasher-safe container that reduces refill frequency while maintaining visual appeal for self-serve lines.
#@@# Capacity Control#@#
This unit holds 3 gallons, or 384 ounces, making it ideal for high-traffic settings and minimizing downtime for refills. Facility managers can plan service intervals accurately since the vessel dimensions are 12 inches by 11 inches by 21.5 inches, fitting most countertop footprints without encroaching on prep space.
#@@# Durable Construction#@#
Engineers chose clear polypropylene for the container and black ABS for the lid and base, balancing strength and impact resistance. Staff can transport and position the dispenser without special handling procedures, and the plastic construction resists dents and corrosion that can affect metal units.
#@@# Serviceable Design#@#
The dispenser features an infuser tube and a replaceable spigot, enabling quick conversion between plain and infused offerings while ensuring reliable flow control. Foodservice teams can easily remove parts for cleaning or replacement, as NSF-certified components are available as service parts.
#@@# Sanitation Performance#@#
All user-contact parts are dishwasher safe, simplifying compliance with sanitation schedules and reducing manual scrubbing time. Supervisors can enforce consistent cleaning since dishwasher compatibility yields reproducible, validated results across shifts.
#@@# Visibility and Portioning#@#
The transparent body provides continuous visual inventory, allowing staff and guests to identify contents without opening the lid, which minimizes temperature and contamination risks. Portion monitoring improves as the clear container reveals remaining gallons, enabling accurate forecasting for peak periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Service Ideas CBDRP3BL beverage dispenser by disassembling lid, infuser tube and spigot weekly for cleaning. Wash parts in a commercial dishwasher or with warm water and mild detergent, then air dry. Inspect the spigot seal and replace if cracked. Sanitize the container before service using a 50 ppm chlorine solution, rinse thoroughly. Store upside down to prevent contamination and avoid abrasive cleaners that damage polypropylene.
