Stop sacrificing heat retention for portability. This stainless steel pour carafe combines vacuum insulation with a compact 1.9-liter capacity, supporting sustained service without compromising handling or countertop space. Designed for high-traffic operations, this unit preserves temperature for 4-6 hours while crews serve continuous pours, minimizing waste and staff interruptions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe interior and exterior after each use with warm water and mild detergent, rinse thoroughly, and air dry. Run lid and carafe on top-rack dishwasher cycles as needed; inspect gasket and brew-through port for residue and clear with a soft brush. Use non-abrasive cloths on the 18/8 stainless steel to avoid scratches. Clean high-touch zones (handle, lid, spout) frequently to prevent germ transfer and assure inspector-visible sanitation, reducing pest attraction and preserving finish.#@@#Additional Info#@#Service Ideas BNP19DL Brew 'N' Pour carafe holds 1.9 liters (64.2 oz.) with vacuum insulation and 18/8 stainless steel to retain heat for 4–6 hours.#@@#General Info#@#Description #@#
Stop sacrificing heat retention for portability. This stainless steel pour carafe combines vacuum insulation with a compact 1.9-liter capacity, supporting sustained service without compromising handling or countertop space. Designed for high-traffic operations, this unit preserves temperature for 4-6 hours while crews serve continuous pours, minimizing waste and staff interruptions.
#@@# Capacity Control#@#
Manage volume demands with a 1.9-liter fill, equating to 64.2 ounces, perfectly matching busy shifts while preventing overfill. Operators benefit from predictable serving cycles that streamline workflow and inventory tracking.
#@@# Retention Performance#@#
Depend on vacuum insulation to maintain product temperature for 4-6 hours under typical room conditions. Facilities achieve consistent quality throughout service periods and reduce the need for constant reheating.
#@@# User Ergonomics#@#
The handle design features an orange ergonomic grip that ensures secure handling during repeated pours. Staff experience less wrist strain and faster transfers between service points.
#@@# Sanitation Compatibility#@#
This unit accepts dishmachine cleaning; it meets NSF standards and withstands daily sanitation protocols. Managers can reduce labor for manual cleaning while maintaining compliance with health guidelines.
#@@# Durable Construction#@#
Constructed from 18/8 stainless steel with a brushed finish, this carafe offers corrosion resistance and durability for repeated use. Kitchens enjoy a long service life and a preserved appearance in high-use environments.
#@@# Service Through Lid#@#
Utilize the orange brew-thru lid to pour directly without removing the cap, enabling continuous service and minimizing heat loss during operation. Teams conserve temperature and expedite dispensing during peak periods.
#@@# Technical Summary#@#
Overall dimensions measure 6-1/2 by 8-1/2 by 7-3/4 inches high, with a shipping weight of approximately 2.46 pounds per unit.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and lid assemblies weekly to prevent heat loss and liquid leaks. Remove orange brew-thru lid and wash by hand or run through a commercial dishwasher per NSF guidelines. Clean interior with mild detergent and warm water; avoid abrasive pads that scratch 18/8 stainless steel. Dry components thoroughly to prevent mineral deposits. Test vacuum insulation by filling with hot water and measuring temperature drop after four hours. Store upright in a ventilated area.
