Stop sacrificing portion accuracy for speed. This stainless steel portion control carafe delivers precise 23.7-ounce servings while maintaining temperature integrity for hours, enabling consistent service in high-volume settings. Designed for foodservice professionals, the unit combines durable construction with hygienic finishes to support continuous use and simplified cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior daily with mild detergent and a soft cloth; rinse and air dry. Clean lid and spout after each shift; disassemble locking lid and run through dishwasher per NSF guidelines. Sanitize high-touch zones—handles, lids, serving counters—using EPA-approved sanitizer at recommended dilution. Regular cleaning prevents germ transfer to staff and customers, preserves finish, and reduces pest attraction, helping you maintain health-code compliance and positive customer perception.#@@#Additional Info#@#Service Ideas 700NK-N stainless steel carafe holds 23.7 Oz., measures 3.75" x 5.5" x 9", and keeps beverages hot for 4–6 hours with vacuum insulation.#@@#General Info#@#Description #@#
Stop sacrificing portion accuracy for speed. This stainless steel portion control carafe delivers precise 23.7-ounce servings while maintaining temperature integrity for hours, enabling consistent service in high-volume settings. Designed for foodservice professionals, the unit combines durable construction with hygienic finishes to support continuous use and simplified cleaning.
#@@# Capacity Control#@#
Engineers sized the carafe to hold 23.7 ounces, enabling exact portion dispensing that reduces waste and controls food costs. Operators can measure servings quickly, maintaining consistency across shifts and locations.
#@@# Vacuum Insulation#@#
Manufacturers specify stainless steel vacuum insulation to retain temperature for 4-6 hours, ensuring coffee or other liquids stay within service temperature during busy periods. Staff maintain quality without constant reheating or boiling, improving throughput and reducing energy cycles.
#@@# Sanitary Finish#@#
Agion® anti-microbial clear coat finish protects exterior surfaces against microbial growth and supports compliance with sanitation standards. Managers gain an additional hygiene layer that complements routine cleaning and reduces contamination risks.
#@@# Locking Lid#@#
Engineers designed a black locking lid that secures contents during transport and portion control, minimizing spills and maintaining product integrity. Teams can move units across service stations or carts with reduced downtime for cleanup.
#@@# Dishwasher Safe#@#
Manufacturers certify the carafe as dishwasher safe, allowing quick turnaround between uses and reducing labor associated with manual washing. Staff reclaim time for service tasks while maintaining consistent cleaning protocols.
#@@# Stainless Construction#@#
Designers constructed the carafe from 18/8 stainless steel with a brushed finish, delivering corrosion resistance and impact durability suited to institutional kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Service Ideas 700NK-N carafe after each shift using a mild detergent and warm water; rinse thoroughly and air-dry with the lid removed. Inspect the black locking lid and replace worn gaskets to maintain a secure seal. Descale interior surfaces every 30 days if using hard water. Wipe the brushed stainless steel exterior with a soft cloth and nonabrasive cleaner. Verify vacuum insulation integrity and discard units that leak. Ensure CSA and NSF markings remain legible.