The Scotsman CU3030SAX-32 Prodigy 329 Lbs. Stainless Steel Air-Cooled Half Size and Half Dice Undercounter Ice Maker with Bin is engineered to provide reliable, versatile ice production for commercial kitchens, bars, and beverage service environments with limited space. Designed for consistent daily operation, this undercounter unit produces both half size and half dice ice.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect electrical power and shut off the water supply before cleaning the ice maker to ensure safe servicing. Clean ice contact surfaces with manufacturer-approved cleaner to remove mineral scale and residue. Wipe stainless steel exterior panels using a soft cloth and non-abrasive cleaner. Routine cleaning supports sanitary ice production and consistent operating performance.#@@#Additional Info#@#The Scotsman CU3030SAX-32 undercounter ice maker delivers consistent half size and half dice ice for commercial foodservice operations. Its air-cooled system and integrated bin support efficient, space-saving performance.#@@#General Info#@#Description #@#
The Scotsman CU3030SAX-32 Prodigy 329 Lbs. Stainless Steel Air-Cooled Half Size and Half Dice Undercounter Ice Maker with Bin is engineered to provide reliable, versatile ice production for commercial kitchens, bars, and beverage service environments with limited space. Designed for consistent daily operation, this undercounter unit produces both half size and half dice ice.
#@@# Ice Production#@#
Capable of producing up to 329 pounds of ice per day, the ice maker supports steady output during peak operating periods. Consistent production helps maintain beverage quality and uninterrupted customer service.
#@@# Ice Style Options#@#
The unit produces both half size and half dice ice to accommodate a variety of beverage and cooling applications. These ice styles are ideal for soft drinks, cocktails, and water service requiring controlled dilution.
#@@# Air-Cooled System#@#
The air-cooled condenser efficiently removes heat using surrounding air to support dependable ice-making cycles. This design promotes energy efficiency and reliable operation in well-ventilated commercial environments.
#@@# Integrated Storage#@#
A built-in ice storage bin keeps produced ice readily available for immediate use. Integrated storage reduces handling time and supports streamlined workflow during busy service hours.
#@@# Undercounter Design#@#
The compact undercounter footprint allows installation beneath standard counters to conserve valuable floor space. This configuration is ideal for operations requiring high ice output within limited layouts.
#@@# Electrical Compatibility#@#
Designed for 208–230 volt electrical operation, the ice maker integrates seamlessly into higher-voltage commercial power systems. Proper voltage support ensures consistent performance and efficient daily operation.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect condenser areas and air filters regularly to maintain proper airflow. Clean ice-making components at recommended service intervals to prevent mineral scale buildup. Check door gaskets and seals to ensure proper closure and insulation. Preventive maintenance supports sanitary ice production and extends equipment lifespan.