Handle demanding kitchen storage with a wall-mount shelving solution that balances capacity, durability, and hygiene. This unit supports heavy loads while optimizing the prep area footprint, allowing staff to stage supplies and plated items within reach during peak service. Designed for consistent daily use in commercial kitchens, it reduces clutter and speeds workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear shelf before cleaning. Mix mild detergent with warm water (use gallons or liters as needed). Scrub stainless steel surfaces with a soft cloth and non-abrasive pad, following grain. Rinse thoroughly and dry to prevent corrosion. Remove and clean brackets; inspect fasteners and CSA labels. Clean vents and nearby grease traps weekly to reduce fire risk and bacterial buildup. Regular cleaning saves energy, prevents breakdowns, and helps pass inspections.#@@#Additional Info#@#Sapphire Manufacturing SMWS-1236 wall shelf is 36" W x 12" D, made of 18-gauge stainless steel with a rolled front edge and 1.5" rear up-turn.#@@#General Info#@#Description #@#
Handle demanding kitchen storage with a wall-mount shelving solution that balances capacity, durability, and hygiene. This unit supports heavy loads while optimizing the prep area footprint, allowing staff to stage supplies and plated items within reach during peak service. Designed for consistent daily use in commercial kitchens, it reduces clutter and speeds workflow.
#@@# Rolled Front#@#
The shelf features a rolled front edge that improves rigidity and eliminates sharp edges for safe handling. Chefs and line staff benefit from a smooth contact surface that resists deformation under typical load patterns.
#@@# Rear Upturn#@#
A 1-1/2 inch rear upturn prevents items from shifting off the back and creates a clean junction against the wall. Installers achieve a tighter fit to backsplashes and walls, minimizing gaps where debris can accumulate.
#@@# Removable Brackets#@#
Two removable angled wall brackets provide strong support while allowing future adjustments or replacement without cutting the shelf. Service teams will find bracket removal simplifies access for wall repairs and repainting.
#@@# Heavy Gauge Steel#@#
Construction from 18 gauge stainless steel delivers structural strength for commercial use while keeping the profile thin enough to avoid visual bulk. Kitchens that store canned goods, small equipment, or stacked plates will see reliable load performance.
#@@# NSF Certified#@#
NSF certification confirms the unit meets sanitation standards for foodservice environments, reducing risk during health inspections. Managers gain documentation that the shelf conforms to accepted cleanability and material criteria.
#@@# Knock Down Design#@#
A knock down configuration ships compact and installs on site, reducing freight costs and easing handling through tight corridors. Maintenance staff can replace or reconfigure units quickly as kitchen layouts evolve.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Sapphire Manufacturing SMWS-1236 shelf weekly for secure brackets and straight mounting; tighten fasteners to maintain load capacity. Clean stainless steel with pH-neutral detergent and warm water; rinse and dry immediately to prevent spotting. Sanitize contact surfaces with approved NSF sanitizer per manufacturer dwell times. Lubricate bracket adjustment points with food-grade lubricant quarterly.
