Stop juggling limited sinks and crowded bars. This two-compartment underbar sink combines a compact footprint with robust stainless steel construction to support steady service, efficient cleaning, and regulated sanitation in high-traffic back bars and service stations. Designed for continuous use, the unit delivers usable workspace, integrated drainboard capacity, and reliable plumbing components that reduce downtime and labor.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove debris. Mix mild detergent with warm water. Scrub bowls and drainboard with a soft cloth and nylon brush, focusing on compartments and splash areas. Rinse with clean water and sanitize per CSA or local code. Clean faucet and swing spout, check overflow. Wipe stainless steel top, apron, and legs; dry to prevent corrosion. Inspect gaskets and feet; replace as needed. Regular cleaning prevents contamination, fires, inefficiency, and breakdowns.#@@#Additional Info#@#Sapphire Manufacturing SMBS-2R sink fits 36" W x 18.75" D spaces, has two 10" x 14" x 10" compartments, a 12" drainboard, and a 4" backsplash. Made of 20/304 stainless steel, it includes a faucet, adjustable legs, and a two-year warranty.#@@#General Info#@#Description #@#
Stop juggling limited sinks and crowded bars. This two-compartment underbar sink combines a compact footprint with robust stainless steel construction to support steady service, efficient cleaning, and regulated sanitation in high-traffic back bars and service stations. Designed for continuous use, the unit delivers usable workspace, integrated drainboard capacity, and reliable plumbing components that reduce downtime and labor.
#@@# Bowl Dimensions#@#
Each compartment measures 10 inches by 14 inches and 10 inches deep, providing defined wash and rinse zones for glassware and small ware. Operators can fit standard bar tools and stemware into each bowl while maintaining separation between washing tasks to meet workflow and sanitation requirements.
#@@# Right Drainboard#@#
A 12-inch drainboard on the right side channels runoff into the sink to keep counters dry and organized during peak service. Staff can place rinsed items on the plate to drain and air dry, reducing towel use and limiting cross-contamination.
#@@# Durable Construction#@#
The top, bowls, backsplash, and apron use 20/304 stainless steel and a 300 series top to withstand corrosive cleaners and frequent use. Maintenance crews can perform routine cleaning with minimal surface wear, and the finish sustains repeated contact without visual degradation.
#@@# Faucet and Overflow#@#
The unit includes a 4-inch center wall mount faucet with a 12-inch swing spout and an overflow kit, backed by a two-year warranty to ensure consistent water delivery and overflow protection. Plumbing teams benefit from the swing spout reach when filling basins or buckets, and the overflow prevents accidental flooding during busy shifts.
#@@# Support and Adjustment#@#
Galvanized legs pair with adjustable plastic bullet feet to stabilize the sink on uneven floors and meet local leveling requirements. Installation crews can level the unit quickly, and the knockdown configuration simplifies site handling and stairway movement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly; tighten fasteners and adjust galvanized legs to maintain a 32" work height and level the 36" sink. Flush drains monthly with enzymatic cleaner and verify overflow kit operation. Sanitize bowls after each shift using NSF-compliant disinfectant and hot water; rinse and air dry. Lubricate faucet swivel and inspect the 4" splash guard for damage. Replace damaged gaskets immediately to prevent leaks.
