Stop settling for inconsistent portions and unclear measurements. This commercial dial scale delivers dependable weight control with clear dual readouts, precise graduations, and durable stainless steel construction, allowing staff to portion faster and reduce waste in high-volume kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and remove the removable stainless steel bowl. Wipe bowl and scale body with a mild soap solution and a soft cloth. Clean dial cover and spring scale with non-abrasive cleaner. Remove spills promptly to prevent corrosion and grease buildup that can cause fires. Check rotating tare mechanism and seals; lubricate pivot points if needed. Clean condenser coils and vents on nearby equipment to reduce energy use and avoid breakdowns. Dry all surfaces before use.#@@#Additional Info#@#San Jamar SCDLB11 Dial Scale offers precise portion control with an 11 lb. capacity, 1 oz./20 g graduations, dual readout, rotating tare, removable 8" stainless steel bowl, spill-resistant spring, shatterproof cover, battery powered, and CSA-ready.#@@#General Info#@#Description #@#
Stop settling for inconsistent portions and unclear measurements. This commercial dial scale delivers dependable weight control with clear dual readouts, precise graduations, and durable stainless steel construction, allowing staff to portion faster and reduce waste in high-volume kitchens.
#@@# Dial Accuracy#@#
The scale offers an 11-pound capacity with 1-ounce graduations and a metric equivalent of 5 kilograms with 20-gram increments, enabling operators to weigh ingredients precisely for recipes and portion control. Users can read both metric and imperial values simultaneously, which reduces conversion errors and speeds up prep tasks.
#@@# Stainless Steel Bowl#@#
The unit includes an 8-inch diameter removable stainless steel bowl that stands 1-3/4 inches high, providing a sanitary contact surface that resists corrosion and cleans quickly. Chefs can remove the bowl for washing between uses, maintaining food safety and minimizing cross-contamination.
#@@# Robust Construction#@#
Manufacturers designed the housing and components for commercial traffic using corrosion-resistant materials to withstand daily use in kitchens, cafeterias, and bars. Staff receive a resilient tool that maintains calibration and accuracy under repeated loads.
#@@# Dual Display#@#
A shatterproof dial cover protects the analog face, while a dual reading format presents pounds and ounces alongside grams and kilograms, improving readability for mixed staff teams. The rotating tare feature allows users to reset container weight quickly to measure net portions without manual subtraction.
#@@# Portion Control Efficiency#@#
The spring scale mechanism responds instantly to added weight, enabling staff to portion protein, produce, and dry goods with consistent results that lower food cost variance. Managers can track yield and streamline production schedules by enforcing standardized serving sizes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the San Jamar SCDLB11 Dial Scale with scheduled cleaning and calibration to preserve accuracy and hygiene. Remove the 8" stainless steel bowl and wash with warm, soapy water; sanitize and air dry before reassembly. Wipe the shatterproof dial cover and housing with a damp cloth and mild detergent. Inspect the rotating tare mechanism and springs monthly; replace worn components. Check battery contacts for corrosion and install fresh batteries when readout dims.