Stop compromising accuracy for speed. This compact digital scale provides precise portion control and repeatable results for high-volume kitchens, cafeterias, and bars, enabling staff to measure ingredients and servings with confidence. Designed for daily use in commercial settings, the unit combines rugged platform construction with user-focused features to reduce waste and improve consistency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the scale and remove batteries before cleaning. Wipe the stainless steel platform with mild detergent and warm water; rinse and dry. Clean the plastic housing with a non-abrasive cloth and approved cleaner. Avoid soaking the display or controls; use a damp cloth only. Sanitize food-contact surfaces per CSA or local rules. Inspect seals and battery compartment for corrosion. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and extends equipment life.#@@#Additional Info#@#San Jamar SCDG13 Digital Scale offers precise portion control with a 13 lbs x 0.1 oz capacity, a 6" x 6.5" stainless steel platform, backlit display, tare function, 3-min shutoff, battery power (9V included), and NSF certification.#@@#General Info#@#Description #@#
Stop compromising accuracy for speed. This compact digital scale provides precise portion control and repeatable results for high-volume kitchens, cafeterias, and bars, enabling staff to measure ingredients and servings with confidence. Designed for daily use in commercial settings, the unit combines rugged platform construction with user-focused features to reduce waste and improve consistency.
#@@# Platform Durability#@#
The removable stainless steel platform measures six inches by six and a half inches and resists corrosion from frequent cleaning. Operators can quickly remove the platform for washdown, which maintains sanitary workflows and reduces downtime for maintenance.
#@@# Precision Measurement#@#
The scale registers up to 13 pounds with 0.1 ounce and 1 gram resolution, delivering fine increments for recipes and portioning tasks. Staff rely on the dual-reading display that shows pounds, ounces, and grams to accommodate kitchens that use mixed units.
#@@# User Interface#@#
The sealed backlit digital display offers clear readouts under low light and responds quickly to touch controls. Teams utilize the tare function to zero containers, streamlining batching and saving time during peak service.
#@@# Power Management#@#
A single 9V battery powers the unit, and the system implements an automatic three-minute shutoff to conserve energy between uses. Managers can easily replace batteries, and the low power draw reduces operating costs in remote prep stations.
#@@# Construction and Housing#@#
A durable plastic housing encloses the electronics while the stainless platform handles contact with food items, creating a balance between robust protection and hygienic surfaces. Technicians can service the unit without exposing sensitive components, supporting a longer field life.
#@@# Compliance and Capacity#@#
The device meets NSF standards and supports typical portion control needs with a 13-pound capacity and reliable graduations tailored to commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service teams should inspect the San Jamar SCDG13 Digital Scale weekly to ensure accurate portion control. Clean the 6" x 6-1/2" removable stainless steel platform with mild detergent and sanitize; avoid abrasive cleaners. Verify tare function and zero calibration before each shift. Replace the included 9V battery promptly when display dims; store spare batteries on site. Check plastic housing and seals for damage and repair or replace to maintain NSF compliance.