Streamline lid and straw service with a durable countertop tower that organizes three lid sizes and a full straw channel while preserving counter space and improving staff flow. Designed for high-traffic operations, this unit provides visible inventory control and rapid access to lids and straws, significantly reducing service time during peak periods. Facility managers receive a compact, easy-to-clean organizer that meets NSF requirements and integrates seamlessly with existing cup stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Sanitize the San Jamar L2203 lid & straw tower daily. Remove lids and straws, disassemble compartments, wash with warm water and mild detergent, then rinse. Sanitize with EPA-approved surface sanitizer per label, air dry, and reassemble. Clean high-touch exteriors and countertop base frequently to prevent contamination of hands and items, reduce pest attraction, preserve finish, and help meet health code standards.#@@#Additional Info#@#San Jamar’s L2203 Black polystyrene lid and straw tower measures 5.5" L x 13" W x 24.5" H.#@@#General Info#@#Description #@#
Streamline lid and straw service with a durable countertop tower that organizes three lid sizes and a full straw channel while preserving counter space and improving staff flow. Designed for high-traffic operations, this unit provides visible inventory control and rapid access to lids and straws, significantly reducing service time during peak periods. Facility managers receive a compact, easy-to-clean organizer that meets NSF requirements and integrates seamlessly with existing cup stations.
#@@# Lid Organization#@#
Engineers allocate three separate lid compartments to accommodate lids ranging from 0.01 to 20 oz., enabling simultaneous storage of multiple sizes for quick selection. Operators benefit from vertical separation that prevents cross-contamination and minimizes prep time during busy service hours.
#@@# Straw Channel#@#
Designers include a dedicated straw compartment sized for standard straw bundles, ensuring upright presentation and preventing tangles. Staff experience faster restocking and consistent portioning that supports controlled consumption and reduces waste.
#@@# Countertop Footprint#@#
Manufacturers size the unit at 5.5 inches by 13 inches with a height of 24.5 inches to maximize vertical capacity while keeping the base compact. Managers can place the tower on limited counter space without sacrificing storage, maintaining clear work areas for order assembly.
#@@# Material Durability#@#
Constructors mold the housing from polystyrene in a black finish to resist daily handling and simplify sanitation routines. Maintenance teams appreciate a smooth surface that cleans easily with standard solutions and withstands frequent wiping without degradation.
#@@# Compliance Certification#@#
Product documentation shows NSF certification, confirming suitability for contact with foodservice lids and straws under regulatory standards. Procurement professionals gain assurance that the organizer aligns with institutional safety policies and inspection requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the San Jamar L2203 Lid & Straw Tower with regular cleaning and inspection for hygiene. Remove lids and straws before washing; soak in warm water with a neutral detergent and scrub crevices with a soft brush. Rinse thoroughly and air dry on a sanitized surface. Inspect polystyrene for cracks and replace damaged parts to prevent contamination. Clean the exterior daily with a damp cloth and mild cleaner; avoid abrasive pads. Ensure mounting is stable and level to prevent tipping.