Stop sacrificing durability for accessibility. This countertop napkin dispenser offers controlled dispensing and robust construction, making it ideal for high-traffic foodservice environments while maintaining a compact footprint. Designed to hold a significant volume of full fold napkins, it combines clear visibility with reinforced components for reliable daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the San Jamar H5005SCL napkin dispenser weekly. Empty napkins, remove faceplate, wipe plastic and stainless surfaces with a mild detergent solution, then rinse with clean water and dry with a lint-free cloth. Sanitize high-touch zones like the control face and dispenser slot using an EPA-approved disinfectant per label dwell time. Inspect for cracks and secure fittings before refilling to prevent contamination and maintain appearance and service life.#@@#Additional Info#@#San Jamar H5005SCL napkin dispenser measures 8" W x 13" D x 17.25" H, holds 450 full-fold napkins, and features a durable stainless steel body with a clear plastic faceplate; CSA-compliant for foodservice and easy to refill.#@@#General Info#@#Description #@#
Stop sacrificing durability for accessibility. This countertop napkin dispenser offers controlled dispensing and robust construction, making it ideal for high-traffic foodservice environments while maintaining a compact footprint. Designed to hold a significant volume of full fold napkins, it combines clear visibility with reinforced components for reliable daily use.
#@@# Capacity Visibility#@#
Clear construction provides immediate inventory visibility, allowing staff to identify refill needs at a glance. Managers can reduce service interruptions by scheduling restocks before depletion occurs.
#@@# High Capacity#@#
Engineers designed the unit to accommodate up to 450 full fold napkins, supporting busy counters and cafeterias. Operators can minimize labor time spent on frequent refills during peak periods, enhancing overall efficiency.
#@@# Impact Resistant Face#@#
Manufacturers crafted the faceplate from impact-resistant plastic to resist cracking and chipping during regular handling. Facilities experience fewer replacements, ensuring a professional presentation at all times.
#@@# Stainless Frame#@#
Designers constructed the body from stainless steel, allowing it to withstand routine cleaning and resist corrosion in high-humidity kitchens. Maintenance teams can preserve both appearance and function using standard sanitation procedures.
#@@# Countertop Footprint#@#
The unit measures approximately 8 inches wide by 13 inches deep and stands 17.25 inches high, offering a compact profile for crowded service lines. Chefs and staff can free up counter space for prep and plating activities, optimizing workflow.
#@@# Controlled Dispensing#@#
Engineers integrated a control face to regulate napkin release, preventing waste from single pulls. Purchasing managers can reduce napkin consumption and improve cost predictability, leading to better resource management.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the San Jamar H5005SCL dispenser weekly to prevent contamination and maintain service flow. Remove the faceplate and wash with warm water and mild detergent, then rinse and dry thoroughly. Inspect stainless steel body and clear plastic panels for cracks; replace parts showing damage. Lubricate hinge points lightly with food-safe lubricant every month. Verify napkin stack aligns to prevent jams and confirm dispenser holds up to 450 fullfold napkins.