This industrial-grade dishwashing apron combines robust vinyl construction with an extended body to keep staff dry and protected during continuous washline operations. Designed for food service environments, the apron resists fats, chemicals, and abrasion while providing long braided ties that secure comfortably for extended shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe apron with a mild detergent and warm water, scrub stains with a soft brush, rinse thoroughly, and air dry. For heavy soils use a diluted bleach solution per manufacturer guidelines; test an inconspicuous area first. Store hung to prevent creases and contamination. Cleaning prevents cross-contamination of high-touch zones, maintains customer perception of hygiene, meets visible surface standards for inspections, deters pests, and preserves vinyl service life.#@@#Additional Info#@#San Jamar 614DVA-WH20 dishwashing apron, 36" x 45", made of 20 mil vinyl that resists fats, chemicals, and abrasion; extra-long ties secure fit, no pockets, and weighs 1.35 pounds for heavy-duty use, meeting CSA standards.#@@#General Info#@#Description #@#
This industrial-grade dishwashing apron combines robust vinyl construction with an extended body to keep staff dry and protected during continuous washline operations. Designed for food service environments, the apron resists fats, chemicals, and abrasion while providing long braided ties that secure comfortably for extended shifts.
The vinyl creates a barrier against water, detergents, and food acids, protecting clothing and skin during intensive cleaning cycles. Supervisors will value the material’s resistance to tearing and puncture that reduces replacement frequency.
The apron delivers broad torso and upper-leg protection to contain splashes from high-pressure rinsing and conveyor washers. Managers can reduce linen costs by minimizing soiling of uniforms under heavy use.
Extra-long heavy-duty braided ties allow staff to adjust fit for security and comfort across different body types and workstations. Kitchen teams will experience fewer wardrobe adjustments during peak service.
White vinyl provides a visible surface for inspecting cleanliness and simplifies spot checks for contaminants during sanitation audits. Safety officers will appreciate that the light color aids in detecting residue and chemical staining.
At approximately 1.35 pounds, the apron balances robustness with manageable handling for repeated donning and doffing. Staff can move quickly through prep and cleaning zones without bulk interfering with tasks.
The apron lacks pockets to eliminate contamination traps and support compliance with hygiene protocols in hospitals, schools, and commercial kitchens. Facility managers will find the pocketless design aligns with infection-control practices and reduces laundering complexity.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the San Jamar 614DVA-WH20 apron before each shift for cuts, delamination, and degraded ties. Clean with a mild detergent solution and rinse thoroughly; dilute chemical cleaners per manufacturer instructions and avoid solvents that soften vinyl. Hang to dry to prevent microbial growth and store flat or on hooks to avoid creasing. Replace the apron when 20 mil vinyl shows persistent cracks or ties fray, ensuring continuous staff protection and compliance with CSA hygiene expectations.