Transform your culinary creations with precision and consistency using an advanced immersion circulator designed for professional kitchens. This sous vide cooker offers unparalleled control over cooking temperatures, ensuring that every dish achieves the desired doneness without the risk of overcooking. With its robust features and user-friendly interface, this unit is an essential tool for chefs aiming to elevate their cooking techniques.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Sammic SMARTVIDE5 Immersion Circulator, unplug it and let it cool. Remove water from the tank. Use a soft cloth with mild detergent to wipe the exterior and tank. Rinse with clean water. Ensure no food particles remain inside. Regular cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. Check for wear on seals and components. Keeping your equipment clean ensures optimal performance and compliance with health standards.#@@#Additional Info#@#The Sammic SMARTVIDE5 Immersion Circulator Sous Vide Cooker operates at 120 volts with a 30-liter capacity. It features a full-color TFT display, Bluetooth for HACCP compliance, and a core temperature alarm for precise cooking.#@@#General Info#@#Description #@#
Transform your culinary creations with precision and consistency using an advanced immersion circulator designed for professional kitchens. This sous vide cooker offers unparalleled control over cooking temperatures, ensuring that every dish achieves the desired doneness without the risk of overcooking. With its robust features and user-friendly interface, this unit is an essential tool for chefs aiming to elevate their cooking techniques.
#@@# Exceptional Temperature Control#@#
Operating within a temperature range of 41°F to 203°F, this immersion circulator allows chefs to achieve precise cooking results. The ability to maintain exact temperatures ensures that proteins, vegetables, and other ingredients cook evenly, enhancing flavor and texture. This level of control is crucial for sous vide cooking, where even slight variations can impact the final dish.
#@@# High Capacity for Volume Cooking#@#
With a capacity of up to 30 liters (8 gallons), this unit accommodates large batches, making it ideal for busy kitchens. Whether preparing meals for a restaurant service or catering event, the ample capacity allows chefs to cook multiple items simultaneously. This efficiency not only saves time but also streamlines the cooking process, allowing for better service during peak hours.
#@@# User-Friendly Display#@#
The full-color 3.5-inch TFT display provides clear visibility of cooking parameters, making it easy to monitor progress at a glance. Chefs can quickly adjust settings and track cooking times, ensuring that every dish is prepared to perfection. This intuitive interface enhances the user experience, allowing culinary professionals to focus on creativity rather than technicalities.
#@@# Bluetooth Connectivity for Monitoring#@#
Equipped with Bluetooth connectivity, this immersion circulator enables remote monitoring and control via compatible devices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Sammic SMARTVIDE5 Immersion Circulator, regularly inspect the unit for signs of wear or damage. Clean the stainless steel exterior with a damp cloth and mild detergent to maintain its appearance. Periodically check the water level in the bath, ensuring it remains within the specified capacity of 30 liters or 8 gallons. Calibrate the temperature settings for accuracy, and use the integrated timer for precise cooking.