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SABA SDC-66 47" W White Slanted Glass Ice Cream Dipping Cabinet - 115 Volts

SABA

$5,365.00
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SKU:
SDC-66
Weight:
0.00 LBS
Shipping:
Calculated at Checkout
NSF Certified:
Yes
Capacity (cu. ft):
4.8 Cu. Ft.
Exterior Finish:
White
Refrigerant Type:
R-290
Style:
Curved Glass
Top Display Glass:
Slanted
Top Working Tub Capacity:
(12) 3 Gal.
Tub Storage Capacity:
(8) 3 Gal.
Voltage:
115v
Width (side - side):
61" - 72"
email_price:
no
Tags:
Display Case, Dipping Ice Cream
Label Option type:
rectangles
Net Price:
3699.3
msrp_price:
no
Ship From:
95206
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Commercial Ice Cream Freezers>>Ice Cream & Gelato Dipping Cabinets
call_price:
no
map_price:
no
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
5365
Manufacturer:
SABA
login_price:
no
List Price:
7788
Trigger BC Integration:
Y-12/2/2025_12:00PM
Capacity:
4.8 Cu. Ft.
Amps:
5.64
Phase:
1-Ph
cETLus Certified:
Yes
Hertz:
60
Filter_Manufacturer:
SABA
Filter_Capacity:
2 - 6 Cubic Feet
Filter_Cabinet Type:
Merchandising
Filter_NSF Listed:
Yes
Filter_Width:
61 - 80 Inches
Filter_Refrigerant Type:
R-290
Primary Image:
SABA_SDC-66.png
specsheet:
SABA_SDC-66.pdf
Sale Price:
5365
Filter_Pro:
yes
PRO:
yes
Keyfeatures5:
Durable stainless steel top for longevity
Keyfeatures4:
LED lighting for display conditions
Keyfeatures:
Efficient 4.8 Cu. Ft. storage
Keyfeatures3:
Plain glass front enhances visibility
Keyfeatures2:
Holds (12) 3-gallon tubs for access
short_description:
Transform your ice cream service with the SABA SDC-66 slanted glass dipping cabinet. It holds (12) 3-gallon tubs, while the sleek white exterior and LED lighting boost visibility and appeal.
Adding to cart… The item has been added
Transform your ice cream service with a state-of-the-art dipping cabinet designed for efficiency and style. This unit showcases your products beautifully while ensuring optimal storage and accessibility. With robust construction and advanced features, it meets the demands of high-traffic environments while maintaining the quality of your offerings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your ice cream dipping cabinet is vital for food safety and equipment longevity. Unplug the unit. Remove all tubs and lids. Use a mild soap solution and a soft cloth to clean the interior and exterior. Focus on the stainless steel top and glass front. Clean the condenser coils regularly for efficiency. Check seals for wear and replace if needed. A clean cabinet prevents bacteria growth, reduces fire risks, and extends equipment life.#@@#Additional Info#@#The SABA SDC-66 47" White Slanted Glass Ice Cream Dipping Cabinet has a 4.8 cu. ft. capacity for (12) 3-gallon tubs. It features an electronic control system, LED lighting, and a sturdy stainless steel top.#@@#General Info#@#Description #@# Transform your ice cream service with a state-of-the-art dipping cabinet designed for efficiency and style. This unit showcases your products beautifully while ensuring optimal storage and accessibility. With robust construction and advanced features, it meets the demands of high-traffic environments while maintaining the quality of your offerings. #@@# Ample Storage Capacity#@# This cabinet accommodates up to twelve 3-gallon tubs, providing ample space for a variety of flavors. Below, it stores an additional eight tubs, allowing for quick restocking during peak hours. Such capacity ensures that your ice cream selection remains diverse and readily available for customers. #@@# Efficient Refrigeration System#@# Equipped with a 1/2 HP compressor and R290 hydrocarbon refrigerant, this unit operates efficiently while maintaining optimal temperatures. The electronic control system allows for precise temperature management, ensuring that your ice cream remains at the perfect serving temperature. This efficiency translates to lower energy costs and a reduced environmental impact. #@@# Elegant Display Design#@# The plain glass front enhances visibility, allowing customers to admire the colorful array of flavors on offer. With LED lighting illuminating the interior, your ice cream selection stands out, enticing patrons and encouraging impulse purchases. This design attracts attention and enhances the overall customer experience. #@@# Durable Construction#@# Constructed with a galvanized metal cabinet and a stainless steel top, this dipping cabinet is built to withstand the rigors of a busy commercial environment. The white powder-coated steel exterior and aluminum interior provide both durability and a clean, professional appearance. Such robust materials ensure longevity and ease of maintenance. #@@# User-Friendly Features#@# Two lids provide easy access while minimizing temperature fluctuations during service. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of your SABA SDC-66 Ice Cream Dipping Cabinet, regularly clean the interior and exterior with a mild detergent and soft cloth. Periodically inspect the electronic control system for malfunctions. Maintain the condenser coils by removing dust to enhance cooling efficiency. Ensure the cabinet is level to avoid operational issues. Check the seals on the lids to ensure proper closure, preventing temperature fluctuations.