Four 4-inch casters provide mobility for cleaning and repositioning, and the unit meets NSF and cETLus certifications for foodservice environments. The white interior and black exterior finish offer a professional appearance while the bottom-mounted compressor optimizes internal storage depth.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove bottles. Wipe interior with mild soap and warm water; rinse and dry thoroughly. Clean condenser coils every month to improve cooling efficiency and lower energy use. Defrost automatically; clear drain line if needed. Use non-abrasive cleaner on exterior and check door gaskets for wear; replace if torn. Empty cap catchers and sanitize bottle openers. Regular cleaning reduces bacteria, fire risk from grease, repairs, and helps pass CSA and health inspections.#@@#Additional Info#@#The SABA SBC-25B bottle cooler offers controlled refrigeration for bars, featuring a 26.38" width, storing 4.5–6 cases of 12 oz. bottles, digital temperature control from 33°F to 38°F, and a durable black stainless exterior.#@@#General Info#@#Description #@#
Four 4-inch casters provide mobility for cleaning and repositioning, and the unit meets NSF and cETLus certifications for foodservice environments. The white interior and black exterior finish offer a professional appearance while the bottom-mounted compressor optimizes internal storage depth.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to preserve thermal transfer. Empty and sanitize interior weekly using a mild detergent solution and rinse with warm water; dry surfaces before restocking. Verify gasket integrity and replace damaged seals to maintain consistent 33°F–38°F temperature range. Level the unit and secure the four 4" casters. Schedule professional service for refrigerant and compressor checks annually.
