Built for continuous use in demanding environments, this 55-gallon BRUTE container combines sturdy construction with efficient handling to minimize downtime and streamline waste flow. Two molded handles and a double-rimmed base enable steady transport and stacking, while high-impact plastic resists dents and breaks in busy service areas. NSF certification and domestic manufacture support compliance and procurement requirements for food service and institutional buyers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior with a mild detergent and warm water, focusing on handles, rims, and base; rinse and air dry. Sanitize high-touch zones with an EPA-registered disinfectant per label dwell time to prevent germ transfer between staff and guests. Remove spilled waste and debris daily to deter pests and avoid odors. Inspect for cracks or wear weekly and replace if damaged. Regular cleaning preserves appearance, supports health-code compliance, and protects front- and back-of-house operations.#@@#Additional Info#@#Rubbermaid’s FG265500YEL BRUTE container offers 55 gallons of capacity in a 26.5" diameter by 33" height design.#@@#General Info#@#Description #@#
Built for continuous use in demanding environments, this 55-gallon BRUTE container combines sturdy construction with efficient handling to minimize downtime and streamline waste flow. Two molded handles and a double-rimmed base enable steady transport and stacking, while high-impact plastic resists dents and breaks in busy service areas. NSF certification and domestic manufacture support compliance and procurement requirements for food service and institutional buyers.
#@@# Container Strength#@#
Thick high-impact plastic construction ensures consistent structural integrity under heavy loads, preventing deformation during daily handling and transport. Facilities benefit from predictable service life and reduced replacement frequency, lowering the total cost of ownership.
#@@# Integrated Handles#@#
Molded, ergonomically placed handles allow staff to maneuver the container with controlled force and balance, enhancing safety during lifts and transfers. Operations experience fewer handling incidents and faster turnaround when clearing kitchen or service areas.
#@@# Stabilized Base#@#
The double-rimmed base stabilizes the container on uneven floors and supports stacked loads, reducing the risk of tipping and facilitating organized storage. Maintenance teams achieve more reliable staging and spend less time reorienting bins.
#@@# Large Capacity#@#
Rated for a 55-gallon volume, the container accommodates bulk refuse and recycling streams, minimizing the frequency of emptying cycles in high-traffic zones. Managers allocate labor more efficiently and maintain service continuity during peak periods.
#@@# Regulatory Certification#@#
NSF certification indicates suitability for food-centric environments and simplifies compliance checks for cafeterias, hospitals, and institutional kitchens. Procurement officers document adherence to sanitation standards and streamline audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the BRUTE FG265500YEL weekly for cracks, stress lines, or UV degradation; replace containers that show structural compromise. Empty contents before cleaning to avoid spill hazards. Clean interior with a diluted mild detergent and warm water, scrub with a nylon brush, rinse thoroughly, and air dry. Disinfect with a 1:10 bleach solution for 10 minutes on nonporous surfaces, then rinse. Store lids and tubs off the floor to prevent contamination.