Modern foodservice operations require serving tools that blend durability with refined presentation. This 20.4-inch by 12.4-inch walnut melamine tray meets that need with reliable production-ready performance. Crafted for high-traffic environments, the tray balances lightweight handling with commercial-grade resilience, ensuring it withstands repeated service cycles. Designed for both institutional and hospitality contexts, it helps teams uphold visual standards while minimizing replacements and downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean trays after each shift. Rinse loose debris, wash with warm water and mild detergent, scrub with a soft cloth, then rinse thoroughly. Sanitize with an EPA‑registered food‑contact sanitizer per label, air dry. Inspect edges and textured surfaces for residue and clean crevices to prevent pest attraction and contamination of high‑touch zones. Maintain records to support CSA compliance and preserve tray appearance and function.#@@#Additional Info#@#Rosseto MEL030 walnut melamine tray measures 20.4" W x 12.4" D x 0.2" H, made from durable melamine for food service; its rectangular shape ensures stable presentation, ships three per case, and meets CSA handling standards.#@@#General Info#@#Description #@#
Modern foodservice operations require serving tools that blend durability with refined presentation. This 20.4-inch by 12.4-inch walnut melamine tray meets that need with reliable production-ready performance. Crafted for high-traffic environments, the tray balances lightweight handling with commercial-grade resilience, ensuring it withstands repeated service cycles. Designed for both institutional and hospitality contexts, it helps teams uphold visual standards while minimizing replacements and downtime.
#@@# Durability Construct#@#
Manufactured from melamine, this tray resists chips and cracks during routine use and is dishwasher safe. Facilities benefit from lower replacement rates and reduced lifecycle costs compared to fragile alternatives.
#@@# Sized For Service#@#
Measuring 20.4 inches by 12.4 inches, the rectangular design accommodates multiple plates, glasses, or trays, maximizing load capacity during peak service. Staff can stage complete meal sets or display arrangements without crowding or instability.
#@@# Low Profile Design#@#
Standing just 0.2 inches high, the slim profile simplifies stacking and storage while minimizing vertical space on service carts. Operators achieve efficient back-of-house organization and faster transitions from prep to service.
#@@# Aesthetic Finish#@#
The walnut tone provides a wood-like appearance that enhances plated presentation and complements diverse dining environments. Managers can present food with an elevated look without relying on fragile materials.
#@@# Lightweight Handling#@#
Weighing approximately 39.52 pounds per case of three, individual units remain light for single-handed carriage, while cases streamline shipping and inventory management. Teams experience reduced fatigue during long shifts.
#@@# Commercial Packaging#@#
Supplied three per case, the pack quantity aligns with routine stocking patterns for cafeterias, bars, hospitals, and universities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect trays daily for hairline cracks and surface wear to prevent contamination and failure. Clean melamine with warm water and mild detergent; rinse thoroughly and air dry to avoid soap residue. Sanitize using EPA-approved food contact disinfectant following manufacturer dwell times. Store trays flat and avoid stacking more than five to prevent warping. Replace trays with visible chips or deep scratches that harbor bacteria. Follow CSA guidelines for foodservice equipment maintenance.
