Handle high-volume prep without sacrificing control or footprint. This mini power mixer delivers consistent shear and speed control for small to medium mixing tasks while occupying minimal counter space. Foodservice teams gain laboratory-grade performance in durable construction designed for frequent use in kitchens, cafeterias, and bars.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the MMP190VV before service. Remove blade assembly; wash with warm, soapy water, rinse, and dry. Wipe motor housing with a damp cloth; avoid immersing electrical parts. Clean shaft and wall support after each use to prevent bacterial and grease buildup. Inspect seals and cords for wear; replace if damaged. Clean vents and condenser areas regularly to maintain efficiency and avoid breakdowns. Ensure the unit is dry before reconnecting power.#@@#Additional Info#@#Robot Coupe MMP190VV mini power mixer offers 270 watts and 2/5 HP for up to 8 liters. It features an 8" shaft, variable 2,000–12,500 RPM, 120v/60Hz operation, cETLus and ETL-Sanitation listings, stainless steel support, and a blade disassembly tool.#@@#General Info#@#Description #@#
Handle high-volume prep without sacrificing control or footprint. This mini power mixer delivers consistent shear and speed control for small to medium mixing tasks while occupying minimal counter space. Foodservice teams gain laboratory-grade performance in durable construction designed for frequent use in kitchens, cafeterias, and bars.
#@@# Speed Range#@#
Variable speed from 2000 to 12,500 RPM allows operators to match shear to product, from delicate emulsions to coarse purées. Users achieve repeatable texture and reduced batch variation by precisely dialing speeds to meet process requirements.
#@@# Processing Capacity#@#
Designed for up to 8 liters of product, the unit supports recipe scaling for prep stations, satellite kitchens, and catering lines. Chefs can process soups, sauces, dressings, and purees in quantities that align with production schedules.
#@@# Robust Motor#@#
A 270-watt motor rated at 2/5 HP delivers sustained torque for continuous light-duty operation, maintaining blade velocity under load. Teams experience fewer stalls and steady performance across variable viscosities.
#@@# Compact Shaft#@#
An 8-inch shaft provides reach into deep pans, stockpots, and containers while preserving operator ergonomics. Staff can blend directly in vessels to minimize transfer steps and reduce cleaning cycles.
#@@# Compliance Listings#@#
Certified cETLus and ETL-Sanitation, the mixer meets electrical and food contact safety standards required for commercial kitchens. Maintenance and inspection processes align with regulatory expectations to support audits and liability management.
#@@# Accessories Included#@#
The package includes a stainless steel wall support and a blade disassembly tool to speed up mounting and service. Technicians can install, remove, and sanitize the shaft and blade with fewer tools and less downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the shaft, blade and wall support weekly for wear and tighten mounting hardware to maintain alignment. Remove blade assembly and wash in warm, soapy water; sanitize per CSA guidelines and air dry before reassembly. Clean motor housing with a damp cloth; avoid water ingress and do not immerse the unit. Verify NEMA 5-15P cord integrity and replace damaged cords immediately. Lubricate coupling points per manufacturer intervals and store the mixer vertically to prevent shaft bending.