Handle high-volume chopping, dicing, and pureeing without sacrificing cycle time or yield. This continuous-feed commercial food processor operates on 120V and delivers 2.5 HP to process large quantities with consistent texture and throughput. Operators gain steady performance from a 1-speed motor and straightforward electrical requirements that integrate easily into existing kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and lock out the CL55E before cleaning. Remove the feed hopper and shredder assembly; rinse parts in warm water and wash with mild detergent. Scrub blades and discs with a soft brush, then sanitize per CSA guidelines. Wipe the motor housing with a damp cloth; avoid direct spray. Clean vents and condenser areas to prevent grease buildup. Reassemble only after all parts dry. Perform weekly coil and gasket inspections to reduce breakdowns and energy use.#@@#Additional Info#@#Robot Coupe CL55E commercial processor runs on 120 volts, delivers 2.5 HP, and processes up to 19.67 liters per cycle. It meets CSA listings, draws 12 amps on a NEMA 5-15P plug, and weighs 95 pounds.#@@#General Info#@#Description #@#
Handle high-volume chopping, dicing, and pureeing without sacrificing cycle time or yield. This continuous-feed commercial food processor operates on 120V and delivers 2.5 HP to process large quantities with consistent texture and throughput. Operators gain steady performance from a 1-speed motor and straightforward electrical requirements that integrate easily into existing kitchens.
#@@# Motor Capacity#@#
The unit houses a robust 2.5 HP motor rated for continuous duty, enabling prolonged runs during busy service periods. Facilities benefit from reliable torque that maintains blade speed under heavy loads, reducing rework and downtime.
#@@# Feed System#@#
A continuous feed design accepts whole or large pieces and processes them rapidly to maintain line pace. Staff complete batch preparation faster, improving station efficiency and reducing labor hours per prep cycle.
#@@# Bowl Volume#@#
A 19.67-quart capacity bowl supports sizable batches, allowing operators to process more product per cycle. Kitchens increase throughput while minimizing the frequency of refill interruptions during peak service.
#@@# Electrical Compatibility#@#
Configured for 120 volts, 60 hertz, single-phase operation with a NEMA 5-15P plug and 12-amp draw, the processor installs on standard commercial circuits. Purchasing teams avoid complex rewiring and can deploy the unit across multiple sites with common electrical infrastructure.
#@@# Safety and Compliance#@#
The machine carries CSA certification and ETL sanitation listing, meeting applicable commercial safety and hygiene standards. Managers document compliant equipment for inspections, reducing the risk of service interruptions related to regulatory issues.
#@@# Serviceability#@#
Engineers designed the floor model for straightforward access to wear parts and routine service points, minimizing repair time. Maintenance teams perform scheduled tasks quickly, preserving availability and extending service life.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Robot Coupe CL55E Food Processor within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Maintain the Robot Coupe CL55E Commercial Food Processor for reliable performance in high-volume kitchens. Clean the feed tube, hopper, and cutting discs after each use with food-safe detergent and hot water; sanitize food-contact surfaces to meet CSA and ETL standards. Degrease motor housing vents weekly to prevent overheating. Lubricate bearings as per the schedule and check electrical connections; confirm NEMA 5-15P plug integrity and 120 volts supply with a multimeter.