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Robot Coupe 28004W 5/32" Slicing Disc

Robot Coupe

$268.00
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SKU:
28004
Weight:
1.30 LBS
Shipping:
Free Shipping
SKU Number:
28004__27125
Item Type:
Slicing / Dicing Disc
Filter Type:
Slicing / Dicing Disc
email_price:
no
Tags:
Food Processor, Disc Plate, Slicing
Label Option type:
rectangles
Net Price:
203.50
msrp_price:
no
Ship From:
39157
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Preparation>>Food Preparation Parts and Accessories>>Food Processor Parts and Accessoriess
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 824-1646
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
268.00
Manufacturer:
Robot Coupe
login_price:
no
Keyfeatures:
Compatible with Robot Coupe food processors
Product ID:
d44fc182-c10d-dd11-a23a-00304834a8c9
List Price:
316.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Filter_Manufacturer:
Robot Coupe
Filter_Type:
Slicing / Dicing Disc
Primary Image:
Robot Coupe_28004.jpg
specsheet:
Robot Coupe_28004.pdf
warranty:
Robot Coupe_28004_1.pdf
manual:
Robot Coupe_28004_2.pdf
Sale Price:
268.00
short_description:
Robot Coupe 28004W 5/32" slicing disc fits Robot Coupe food processors, delivering uniform slices for high-volume prep. Stainless construction ensures consistent performance, easy cleaning, and CSA compliance for commercial kitchens.
is free shipping:
Yes
Taxonomy Weight:
1.3
732 Location Available:
2
Keyfeatures5:
Weighs 1.3 pounds for easy handling
Keyfeatures4:
Reduces prep time for high-volume kitchens
Keyfeatures6:
Meets CSA standards for commercial use
Keyfeatures3:
Stainless disc resists corrosion and wear
Keyfeatures2:
5/32" slicing thickness for uniform cuts
Lead Time:
1 Business Day
PRO:
yes
Adding to cart… The item has been added
This commercial slicing disc converts a compatible food processor into a production tool that reduces labor time and improves portion consistency. Designed for heavy daily use in kitchens, the disc yields repeatable results for salads, garnishes, and prep lines. Buyers will gain a robust part that supports throughput targets and simplifies workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the food processor and remove the slicing disc. Rinse under warm water to remove debris, then scrub with a soft brush and mild detergent. Inspect edges for nicks; replace if damaged. Sanitize with a CSA-compliant solution following label dilution, rinse, and air dry. Reinstall when dry and test rotation before service. Clean after each shift to reduce bacteria, lower fire risk from residue, improve efficiency, and extend equipment life.#@@#Additional Info#@#Robot Coupe 28004W 5/32" slicing disc fits food processors to produce uniform slices, supports high-volume prep, and weighs 1.3 pounds; CSA-compliant materials ensure consistent throughput for kitchens, schools, and hospitals.#@@#General Info#@#Description #@# This commercial slicing disc converts a compatible food processor into a production tool that reduces labor time and improves portion consistency. Designed for heavy daily use in kitchens, the disc yields repeatable results for salads, garnishes, and prep lines. Buyers will gain a robust part that supports throughput targets and simplifies workflow. Weighing approximately 1.3 pounds, the disc balances ease of handling with structural integrity for everyday use. Maintenance staff will inspect and clean the component without strain and store spares efficiently. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean the Robot Coupe 28004W 5/32" slicing disc after each shift to prevent food residue build-up and bacterial growth. Rinse immediately in warm water, then use a soft brush and mild detergent to remove particles from blade edges. Inspect the disc for nicks or deformation and replace if damaged. Dry thoroughly and store in a protective sleeve to avoid dings. Lubricate hub with food-grade lubricant per CSA guidelines and verify secure mounting before operation.