Engineered for consistent throughput and precise texture control, this serrated S blade delivers repeatable coarse processing for high-volume kitchens. Designed for use with compatible batch bowls, it increases yield and reduces manual labor while producing uniform cuts suitable for sauces, fillings, and prep lines. Professionals will appreciate the rugged construction that withstands frequent cycling in institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and disassemble the unit. Remove the Robot Coupe 27138 S Blade and inspect for food residue. Rinse under warm water, then scrub serrated edges with a soft brush and mild detergent to remove grease and particles. Sanitize with a CSA-approved solution, rinse, and air dry. Reassemble only when dry. Clean surrounding batch bowl and seals weekly to prevent bacterial growth, reduce fire risk from grease buildup, and extend equipment life.#@@#Additional Info#@#Robot Coupe 27138 S Blade has a coarse serrated edge for R2N, R2N CLR, R2N ULTRA, R2B, R2B CLR, and R2B ULTRA processors. It ensures consistent coarse cuts, reduces processing time, weighs 1.5 pounds, and meets CSA safety standards.#@@#General Info#@#Description #@#
Engineered for consistent throughput and precise texture control, this serrated S blade delivers repeatable coarse processing for high-volume kitchens. Designed for use with compatible batch bowls, it increases yield and reduces manual labor while producing uniform cuts suitable for sauces, fillings, and prep lines. Professionals will appreciate the rugged construction that withstands frequent cycling in institutional settings.
#@@# Coarse Serrated#@#
The coarse serrated edge produces larger, defined cuts that retain structure in processed foods. Chefs obtain predictable texture for applications such as chunky salsas, vegetable medleys, and protein mixes with minimal follow-up chopping.
#@@# Batch Bowl Fit#@#
This blade fits designated batch bowls in the R2N and R2B series, including CLR and ULTRA variants, ensuring secure mounting and proper clearance. Technicians achieve consistent alignment that reduces wobble and limits wear on the drive coupling.
#@@# Durable Construction#@#
Manufactured from hard stainless steel, the blade resists corrosion and maintains a cutting profile through repeated cycles. Kitchen staff notice longer service intervals and reduced replacement frequency compared with soft alloy components.
#@@# Cleaning Efficiency#@#
Serrated geometry permits rapid rinsing and reduces trapped debris when operators perform routine sanitation. Service crews complete cleaning cycles faster, lowering downtime between shifts and improving throughput.
#@@# Performance Reliability#@#
Engineers designed the profile to withstand continuous operation in commercial environments, supporting heavy daily loads without deformation. Managers monitor fewer service interruptions and steady processing rates across peak periods.
#@@# Compatibility Range#@#
The blade supports multiple models within the R2N and R2B families, providing parts commonality across a fleet of machines. Procurement teams simplify inventory by stocking a single replacement part that serves several units.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Robot Coupe 27138 S blade regularly for chips, corrosion, and alignment to ensure consistent cut quality. Remove blade from the processor following manufacturer procedures and hand wash in warm, soapy water; rinse thoroughly and dry immediately to prevent rust. Apply food-safe lubricant to the shaft sparingly and verify mounting hardware torque monthly. Replace blades showing deformation or dulling to maintain efficient operation and reduce downtime.
