Stop compromising throughput for consistency. This disc assembly kit transforms high-volume processors into precise dicing machines, delivering uniform 8 x 8mm cuts while minimizing changeover time and maintenance interruptions. Operators benefit from repeatable output and simplified cleanup, ensuring production lines remain efficient.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove all parts before cleaning. Disassemble the Robot Coupe 27116W disc and soak removable pieces in warm water with mild detergent. Scrub blades and mesh with a soft brush to remove food debris and grease. Rinse thoroughly and inspect seals and fasteners for wear; replace if damaged. Sanitize food-contact surfaces per CSA or local guidelines. Air-dry completely and reassemble. Perform daily cleaning to prevent bacteria, fires, higher utility costs, and equipment failure.#@@#Additional Info#@#Robot Coupe 27116W 8 x 8mm disc assembly French fry kit offers precision dicing and slicing for high-volume kitchens. It weighs 3 pounds, fits professional workflows, and meets CSA service expectations.#@@#General Info#@#Description #@#
Stop compromising throughput for consistency. This disc assembly kit transforms high-volume processors into precise dicing machines, delivering uniform 8 x 8mm cuts while minimizing changeover time and maintenance interruptions. Operators benefit from repeatable output and simplified cleanup, ensuring production lines remain efficient.
#@@# Disc Size#@#
The 8mm disc provides consistent cube dimensions for fries, diced potatoes, and root vegetables, ensuring uniform cook times and effective portion control. Manufacturing tolerances maintain repeatability across batches, reducing waste and streamlining downstream processes.
#@@# Assembly Compatibility#@#
Designed for compatible commercial food processors, the assembly installs quickly, reducing downtime during shifts and between production runs. Technicians can confirm fit using the listed part reference to avoid compatibility errors and ensure uninterrupted service.
#@@# Material Construction#@#
Stainless steel components resist corrosion and handle continuous operation in hot, humid kitchens, preserving cutting edge integrity and hygiene. The robust construction supports repeated wash cycles and complies with standard sanitation protocols.
#@@# Throughput Efficiency#@#
Engineered for rapid processing, the kit enables high-volume dicing without sacrificing dimensional accuracy, optimizing fryer load balance and baking yields. Managers can schedule larger batch runs and predict resource needs with greater precision.
#@@# Maintenance Access#@#
The modular design allows for fast disassembly and blade replacement, decreasing service time and labor costs associated with sharpening or part swaps. Staff can perform routine inspections and keep spares on hand to prevent unexpected production stops.
#@@# Regulatory Fit#@#
Meets common commercial equipment requirements and aligns with CSA-adjacent standards for food-contact parts when installed and maintained according to manufacturer guidance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Robot Coupe 27116W 8 x 8mm disc assembly by disconnecting power and removing the disc before cleaning. Rinse immediately after use to prevent starch buildup, then soak in warm water with mild detergent for five to ten minutes. Scrub blades with a soft brush, avoiding metal tools that cause nicks. Inspect mounting hub and seals for wear monthly and replace worn parts. Lubricate drive interface per manufacturer intervals and store dry in a protective sleeve.
