At approximately 0.7 pounds, the disc provides a balance between sturdy handling and easy interchangeability for line cooks and maintenance staff. Light weight simplifies storage and reduces strain during frequent changeovers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the processor and remove the disc. Rinse the Robot Coupe 27080 julienne disc under warm water to remove debris. Soak in a mild detergent solution for five minutes. Scrub with a soft brush along cutting edges; avoid abrasive pads. Sanitize with an approved food-safe sanitizer, rinse, and air dry. Inspect for nicks or warping before reassembly. Regular cleaning prevents contamination, reduces fire risk from grease buildup, and extends equipment life.#@@#Additional Info#@#Robot Coupe 27080 julienne disc cuts 2 x 4mm strips (5/64" x 5/32") for consistent vegetable brunoise and garnish.#@@#General Info#@#Description #@#
At approximately 0.7 pounds, the disc provides a balance between sturdy handling and easy interchangeability for line cooks and maintenance staff. Light weight simplifies storage and reduces strain during frequent changeovers.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Robot Coupe 27080 5/64" x 5/32" julienne disc by inspecting the disc for burrs and deformation before each shift. Clean after use with a soft brush and warm, soapy water; avoid steel wool that may abrade cutting edges. Dry thoroughly and apply a light food-grade lubricant to the hub to prevent corrosion. Verify secure seating in the processor assembly and replace any warped plates. Store discs flat in a dry location to preserve cutting accuracy and service life.
