Transform your kitchen into a hub of culinary creativity with a natural gas combi oven designed for efficiency and versatility. This innovative cooking solution combines steam and convection heat, enabling chefs to prepare a wide range of dishes with precision and consistency. Ideal for high-demand environments, this oven ensures that quality never takes a backseat to quantity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for safety and efficiency. Start by unplugging the RATIONAL ICC 10-HALF NG 120V 1 PH (LM200DG) oven. Use a mild soap solution and a soft cloth to wipe the interior, ensuring all food residues are removed. Clean the exterior with non-abrasive cleaners. Regularly check and clean the steam generator to prevent buildup. Inspect the dials and buttons for grime. Keeping this oven clean prevents foodborne illnesses, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The RATIONAL ICC 10-HALF NG 120V 1 PH (LM200DG) Natural Gas Combi Oven operates at 120 volts and includes a steam generator. This half-size oven holds 7-10 pans measuring 13" x 18".#@@#General Info#@#Description #@#
Transform your kitchen into a hub of culinary creativity with a natural gas combi oven designed for efficiency and versatility. This innovative cooking solution combines steam and convection heat, enabling chefs to prepare a wide range of dishes with precision and consistency. Ideal for high-demand environments, this oven ensures that quality never takes a backseat to quantity.
#@@# Versatile Cooking Options#@#
This combi oven offers multiple cooking methods, including steam, convection, and combination cooking. Chefs can easily switch between modes to achieve the desired texture and flavor for various dishes. Whether roasting meats, steaming vegetables, or baking pastries, this unit adapts to meet diverse culinary needs seamlessly.
#@@# Impressive Capacity#@#
With the ability to accommodate 7 to 10 13" x 18" pans or 7 to 10 12" x 20" full-size hotel pans, this oven maximizes cooking output without compromising space. Its half-size design fits seamlessly into commercial kitchens, allowing for efficient use of available space while still delivering high-volume production.
#@@# User-Friendly Controls#@#
Equipped with intuitive dials and buttons, this oven simplifies operation for kitchen staff. The straightforward control interface enables quick adjustments to cooking settings, ensuring that even less experienced team members can operate the unit effectively. This feature enhances workflow efficiency in fast-paced environments.
#@@# Durable Construction#@#
Built to withstand the rigors of daily use, this combi oven features robust materials and construction. Its IPX5 certification indicates resistance to water ingress, making it suitable for rigorous cleaning routines. The NSF certification further assures compliance with health and safety standards, promoting a safe cooking environment.
#@@# Energy Efficient Design#@#
Utilizing natural gas, this oven operates efficiently, reducing energy consumption while maintaining high performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the RATIONAL ICC 10-HALF NG 120V 1 PH iCombi Classic® Oven.#@@#Maintenance Guide#@#To ensure optimal performance of the RATIONAL ICC 10-HALF NG 120V 1 PH (LM200DG) Natural Gas Combi Oven, regularly clean the interior and exterior. Use a mild detergent and soft cloth to prevent scratches. Inspect the steam generator for mineral buildup and descale as needed. Check gas connections for leaks and ensure proper ventilation. Keep dials and buttons free from food debris. Regular maintenance extends the oven's lifespan and enhances cooking efficiency.
