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RATIONAL iCombi Classic 20-Half Size Pans Electric Combi Oven - 480 Volts, 3 Phase

RATIONAL

Was: $30,320.00
Now: $22,242.32
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SKU:
CF2ERRA.0000262
Weight:
590.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
ICC 20-HALF E 480V 3 PH (LM200FE)__1240
email_price:
no
Tags:
Combi Oven, Electric
Label Option type:
rectangles
Net Price:
22019.90
msrp_price:
no
Ship From:
60008
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Combination Oven
Other Available Options:
Electric
Allow to show add to cart:
Login or Add to Cart to See Price
call_price:
no
map_price:
yes
Freight Class:
85
add_to_cart:
yes
MAP Price:
30320.00
Manufacturer:
RATIONAL
login_price:
yes
Product ID:
cba610df-6aa8-4aa2-8896-6a540f37e384
List Price:
37900.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
590
Filter_Manufacturer:
RATIONAL
Filter_Power Type:
Electric
Filter_Size:
Half Size
Filter_Control Type:
Dials / Buttons
Primary Image:
RATIONAL_CF2ERRA.0000262.png
Voltage:
480v
specsheet:
RATIONAL_CF2ERRA.0000262.pdf
Sale Price:
22242.32
NSF Certified:
Yes
Filter_Voltage:
480 Volts
Phase:
3-Ph
Keyfeatures5:
Dials and buttons for precise adjustments
Keyfeatures4:
IPX5 and UL, CUL, NSF certified
Keyfeatures:
Electric half-size combi oven for high-volume kitchens
Keyfeatures3:
Boiler/steam generator for consistent steam
Keyfeatures2:
480 volts, 3-Ph power for stable performance
short_description:
RATIONAL iCombi Classic 20 half size pans electric combi oven offers precise programmable cooking and integrated steam generation for consistent food service.
Control Type:
Dials / Buttons
Power Type:
Electric
Steam Type:
Boiler / Steam Generator
UL Certified:
Yes
cULus Certified:
Yes
Filter_NSF Listed:
Yes
Keyfeatures6:
Robust construction with 590 pounds weight
Filter_Steam Source:
Boiler / Steam Generator
Lead Time:
1 Business Day
Packed By:
1 each
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Engineered dimensions of 34.5 inches width, 71.13 inches height, and 33.4 inches depth combine with a 590 pounds build to provide stable, durable anchoring in busy kitchens. The rugged chassis resists deformation under daily loading and supports long maintenance intervals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the RATIONAL iCombi Classic before cleaning. Remove trays and wash with warm, soapy water; rinse and dry. Descale steam generator per manufacturer intervals and flush with potable water. Clean chamber walls and door gaskets with non-abrasive cleaner and soft cloth. Degrease vents and heat exchangers to prevent fire risk. Vacuum condenser coils and check fans to improve efficiency and avoid breakdowns. Inspect seals, repair or replace as needed to pass CSA and health inspections.#@@#Additional Info#@#RATIONAL iCombi Classic 20 half-size electric combi oven, model ICC 20-HALF E 480V 3 PH, operates on 480V, 3-phase power.#@@#General Info#@#Description #@# Engineered dimensions of 34.5 inches width, 71.13 inches height, and 33.4 inches depth combine with a 590 pounds build to provide stable, durable anchoring in busy kitchens. The rugged chassis resists deformation under daily loading and supports long maintenance intervals.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the RATIONAL ICC 20-FULL E 480V 3 PH iCombi Classic® Oven.#@@#Maintenance Guide#@#Inspect chamber seals weekly and replace worn gaskets to maintain steam integrity and consistent cook times. Drain and descale the boiler according to water hardness; follow manufacturer intervals to prevent scale buildup. Clean interior surfaces after each shift using approved detergents and a soft cloth to avoid corrosion. Verify thermostat calibration monthly and record results. Lubricate door hinges quarterly and tighten electrical connections per CSA guidelines.