Manufacturing meets standard commercial equipment safety and hygiene expectations and the product lists CSA as required for many institutional settings. Facilities maintain regulatory alignment during inspections and procurement reviews.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the combi oven and remove racks. Scrub the RATIONAL 6035.1015 Gastronorm Super Spike Chicken Grid with warm water and mild detergent; use a brush to remove food residue. Rinse thoroughly and dry before reinstalling. Clean oven vents and filters to remove grease and reduce fire risk. Inspect seals and moving parts for wear and replace if needed. Regular cleaning prevents contamination, lowers energy use, and avoids costly breakdowns.#@@#Additional Info#@#RATIONAL 6035.1015 Gastronorm Super Spike Chicken Grid fits combi ovens and mounts on pans to hold poultry for even heat and drip management.#@@#General Info#@#Description #@#
Manufacturing meets standard commercial equipment safety and hygiene expectations and the product lists CSA as required for many institutional settings. Facilities maintain regulatory alignment during inspections and procurement reviews.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the RATIONAL 6035.1015 Chicken Superspike.#@@#Maintenance Guide#@#Maintain the RATIONAL 6035.1015 Gastronorm Super Spike Chicken Grid by inspecting spikes and welds weekly for deformation or corrosion. Use a soft brush and warm water with mild detergent to remove grease; avoid bleaches and chlorides that degrade stainless steel. Rinse thoroughly and air-dry to prevent spotting. Calibrate oven racks and confirm grid fits securely before load-in. Apply food-safe lubricant to moving parts quarterly and document each service interval for CSA compliance.