Designed for various culinary settings, this run-in rail is suitable for restaurants, schools, and catering services. Its adaptability ensures that it meets the diverse needs of food service professionals, enhancing productivity across different environments.
LongDescription#@#Run-In Rail for Combi-Duo, required for use with mobile oven rack or plate rack, for half size#@@#Cleaning Instructions#@#Cleaning kitchen equipment is essential for a safe workspace. Unplug the equipment. Use a mild soap solution and a soft cloth to wipe surfaces, especially areas that contact food, to eliminate harmful bacteria. Regularly clean refrigeration coils to enhance efficiency and reduce energy costs. Inspect parts for wear and replace them to avoid breakdowns. A clean kitchen ensures compliance with health regulations, helping you pass inspections.#@@#Additional Info#@#The RATIONAL 60.75.761 Run-In Rail is vital for the Combi-Duo, tailored for half-size mobile oven or plate racks. Weighing 11.9 pounds, this sturdy component boosts kitchen efficiency and integrates seamlessly with commercial oven systems.#@@#General Info#@#Description #@#
Designed for various culinary settings, this run-in rail is suitable for restaurants, schools, and catering services. Its adaptability ensures that it meets the diverse needs of food service professionals, enhancing productivity across different environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity of the RATIONAL 60.75.761 Run-In Rail, perform regular inspections for wear or damage. Clean the rail with a damp cloth and mild detergent to prevent buildup. Avoid abrasive cleaners that could scratch the surface. Check the rail's alignment with the mobile oven rack or plate rack for proper fit and function. Lubricate moving parts as needed for smooth operation. Following these maintenance practices will enhance performance and extend the equipment's lifespan.
