Stop compromising grill marks for throughput. This cross and stripe grill plate delivers precise sear patterns while supporting continuous production in high-volume kitchens, plate rooms, and catering operations. Operators gain consistent contact heat and predictable results across multiple runs, reducing rework and maintaining menu quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the oven and let it cool. Remove the RATIONAL 60.73.802 Cross & Stripe Grill Plate and scrape loose debris with a plastic scraper. Wash the plate in warm water with mild detergent using a soft brush; rinse thoroughly. Sanitize food contact surfaces per CSA guidelines and air dry. Clean surrounding oven interior and vents to remove grease; inspect seals and fasteners. Regular cleaning prevents bacteria, reduces fire risk, lowers energy use, and avoids equipment failures.#@@#Additional Info#@#RATIONAL 60.73.802 Cross & Stripe Grill Plate fits RATIONAL ovens, weighs 2.2 pounds, and offers durable cast construction for sear marks and heat transfer. CSA-listed materials resist warping, simplify cleaning, and support high-volume workflows.#@@#General Info#@#Description #@#
Stop compromising grill marks for throughput. This cross and stripe grill plate delivers precise sear patterns while supporting continuous production in high-volume kitchens, plate rooms, and catering operations. Operators gain consistent contact heat and predictable results across multiple runs, reducing rework and maintaining menu quality.
#@@# Crossed Surface#@#
The plate features intersecting raised ridges that create defined cross marks on proteins and vegetables, producing uniform sear depth and appearance. Chefs achieve consistent caramelization without flattening product profiles, enabling reliable portion presentation.
#@@# Striped Pattern#@#
Parallel ridge zones permit rapid stripe formation on thinner cuts and sandwich items, balancing aesthetics with quick cook cycles. Staff can generate signature grill lines while maintaining short dwell times, improving throughput on hot lines.
#@@# Durable Construction#@#
The grill plate uses robust material that resists warping under sustained thermal loads, lowering replacement frequency in busy environments. Maintenance crews perform routine cleaning without damaging the surface, preserving flatness and contact efficiency.
#@@# Precise Heat Transfer#@#
Engineered geometry optimizes conductive heat flow from the plate to product, shrinking time to target internal temperature and minimizing moisture loss. Kitchen managers can tighten cook windows and reduce variability across shifts.
#@@# Fit For Combi#@#
Designed for integration with combi ovens and accessories, the plate installs securely and aligns with existing tray systems to maintain workflow. Technicians find installation straightforward, reducing downtime during changeover.
#@@# Compact Footprint#@#
Weighing approximately 2.2 pounds, the unit occupies minimal storage space and improves stacking efficiency in crowded prep areas. Purchasing teams benefit from simplified inventory management and lower per-unit storage costs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the RATIONAL 60.73.802 Diamond and Grill Plate.#@@#Maintenance Guide#@#Inspect grill plate surfaces daily for debris and remove food residue with a nonabrasive brush and warm, soapy water to preserve heat transfer. Dry components thoroughly and apply a light food-safe oil to prevent corrosion. Verify mounting hardware and gaskets for wear and tighten or replace parts per Manufacturer guidelines. Calibrate oven chamber temperatures periodically and document service actions to maintain consistent performance and comply with CSA requirements.