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RATIONAL 60.21.262 Ramp

RATIONAL

$1,730.40
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SKU:
60.21.080
Weight:
34.17 LBS
Shipping:
Calculated at Checkout
SKU Number:
60.21.262__1240
email_price:
no
Tags:
Combi Oven, Parts & Accessories
Label Option type:
rectangles
Net Price:
1256.70
msrp_price:
no
Ship From:
60008
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Oven Parts & Accessories>>Combi Oven Parts and Accessories
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 each
add_to_cart:
no
MAP Price:
1730.40
Manufacturer:
RATIONAL
login_price:
no
Product ID:
fe38c182-c10d-dd11-a23a-00304834a8c9
List Price:
2163.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
34.17
Filter_Manufacturer:
RATIONAL
Primary Image:
RATIONAL_60.21.080.png
Sale Price:
1730.40
Filter Type:
Ramps
Filter_Type:
Ramps
warranty:
RATIONAL_60.21.080_1.pdf
Keyfeatures4:
Supports loads up to 34.17 pounds
Keyfeatures:
Fits RATIONAL combi ovens
Keyfeatures3:
Compact 29 x 3.88 inch footprint saves space
Keyfeatures2:
Durable metal construction reduces replacements
short_description:
Rational 60.21.262 ramp fits combi ovens, measuring 29" wide, 3.88" high, and 40.5" deep, supporting 34.17 pounds. This durable accessory installs quickly to enhance workflow and reduce handling time in busy kitchens.
Keyfeatures5:
Easy install reduces kitchen downtime
Keyfeatures6:
CSA-compliant for foodservice environments
Lead Time:
1 Business Day
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
When service demands precise load handling and consistent product transfer, this ramp delivers engineered performance for combi systems and heavy-duty kitchen workflows. Designed to integrate with commercial ovens and workstations, the unit provides a stable incline that reduces drop risk and speeds tray movement while supporting sustained daily use. Installers and line managers will appreciate the exacting dimensions and rated mass capacity that fit standardized kitchen layouts and maintenance protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the RATIONAL 60.21.262 ramp before service. Remove debris and scrub surfaces with a mild detergent and warm water; rinse with clean water and dry completely. Degrease buildup around edges using a non-abrasive solvent approved for food equipment. Inspect fasteners and seals; tighten or replace as needed. Clean regularly to remove bacteria, reduce fire risk from grease, improve energy use, extend component life, and help pass CSA inspections.#@@#Additional Info#@#RATIONAL 60.21.262 Ramp fits Rational combi ovens for smooth load transfer; it measures 29" wide, 40.5" deep, 3.88" high, weighs 34.17 pounds, meets CSA verification, and supports heavy-duty workflows with corrosion-resistant construction.#@@#General Info#@#Description #@# When service demands precise load handling and consistent product transfer, this ramp delivers engineered performance for combi systems and heavy-duty kitchen workflows. Designed to integrate with commercial ovens and workstations, the unit provides a stable incline that reduces drop risk and speeds tray movement while supporting sustained daily use. Installers and line managers will appreciate the exacting dimensions and rated mass capacity that fit standardized kitchen layouts and maintenance protocols. #@@# Ramp Angle#@# Engineers optimized the incline to ensure smooth tray transfer and minimal jostling. The 29-inch width and 3.88-inch rise create a controlled slope that supports steady loading and unloading operations, improving throughput during high-demand periods. #@@# Load Capacity#@# Designers specified a robust structure that sustains frequent use while carrying substantial pans and racks. The component mass of 34.17 pounds indicates a solid assembly that resists deformation under repeated loads, preserving alignment and function. #@@# Compatibility Fit#@# Technicians will confirm straightforward integration with common combi oven platforms and accessory frames. The 40.5-inch depth provides clearance for standard oven footprints, enabling predictable placement in crowded kitchens. #@@# Material Durability#@# Manufacturers selected construction that tolerates thermal cycles and cleaning regimes used in commercial kitchens. The unit resists corrosion and wear, reducing replacement frequency and supporting consistent operation under daily cleaning protocols. #@@# Serviceability#@# Maintenance staff find accessible attachment points and uncomplicated surfaces that simplify inspection and repair. Removable fasteners and clear perimeter geometry minimize downtime during routine checks. #@@# Specification Compliance#@# Procurement teams obtain traceable identification with a unique part number and model details for inventory control. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the RATIONAL 60.21.262 Ramp.#@@#Maintenance Guide#@#Inspect the RATIONAL 60.21.262 Ramp regularly and remove debris to prevent airflow restriction. Clean all surfaces with nonabrasive detergent and warm water, rinse, and dry to prevent corrosion. Lubricate moving parts with food-safe lubricant quarterly and check fasteners for proper torque to avoid loosening. Measure height and alignment against installation specs and adjust shims to maintain a level plane.