The Randell RES1R3-105C4 Refrigerated Counter and Equipment Stand is a high-performance solution for commercial kitchens that require cold storage and a durable prep surface. Measuring 105" wide, this three-section unit features a right-side-mounted, self-contained refrigeration system and six spacious 27" drawers. Each drawer accommodates two 12" x 20" x 6" deep pans (not included), allowing chefs to keep ingredients easily accessible and at food-safe temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean stainless steel surfaces with mild detergent and warm water. Avoid harsh chemicals or abrasive pads. Regularly wipe down drawers and refrigeration components to maintain optimal performance.#@@#Additional Info#@#105" W refrigerated counter and equipment stand with a reinforced stainless steel marine top, six 27" drawers, and electronic controls. NSF-certified and made in the USA.#@@#General Info#@#Description #@#
The Randell RES1R3-105C4 Refrigerated Counter and Equipment Stand is a high-performance solution for commercial kitchens that require cold storage and a durable prep surface. Measuring 105" wide, this three-section unit features a right-side-mounted, self-contained refrigeration system and six spacious 27" drawers. Each drawer accommodates two 12" x 20" x 6" deep pans (not included), allowing chefs to keep ingredients easily accessible and at food-safe temperatures.
#@@# Durable Stainless Steel Build#@#
Crafted with a stainless steel exterior and aluminum interior, this unit is built for durability, corrosion resistance, and ease of maintenance in high-volume kitchens.
#@@# Large Refrigerated Storage#@#
Six 27" drawers provide ample storage for prepped ingredients and perishables, accommodating two 12" x 20" x 6" deep pans per drawer for organized and efficient food handling.
#@@# High-Efficiency Refrigeration#@#
Equipped with a right-side-mounted, self-contained refrigeration system, the unit uses R290 Hydrocarbon refrigerant for consistent cooling, energy efficiency, and environmental sustainability.
#@@# Precise Temperature Control#@#
Electronic controls enable precise temperature adjustments, ensuring optimal food safety and reducing product waste in fast-paced kitchen environments.
#@@# Reinforced Marine Top#@#
The stainless steel marine top, reinforced with a 12-gauge sub-top, is designed to support kitchen equipment, resist spills, and maintain sanitary working conditions.
#@@# Easy Mobility and Stability#@#
Heavy-duty 4" casters, including front-locking brakes, allow for effortless movement and secure placement, optimizing kitchen workflow and flexibility.
#@@# Certified for Commercial Use#@#
Manufactured in the USA, the Randell RES1R3-105C4 meets NSF, UL, and cUL standards, ensuring high-quality performance and compliance with industry regulations.#@@#Delivery Details#@#• Ships within 7-10 business days after order confirmation.
• Securely packaged for safe transit.
• Liftgate service required for non-dock deliveries.
• White glove delivery available upon request.
• Tracking details provided post-shipment.
• Freight charges vary based on location and order size.#@@#deliverynotes#@#Inspect upon delivery and report any damage immediately. Special delivery requests may incur additional fees.#@@#Maintenance Guide#@#Ensure optimal performance with routine maintenance. Clean the stainless steel exterior daily using a damp cloth and mild detergent, avoiding abrasive cleaners. Check and clean the condenser coils monthly to maintain cooling efficiency. Inspect door gaskets regularly for wear and replace if necessary to ensure a proper seal. Keep air vents clear for proper airflow. Schedule professional servicing as needed. Regular upkeep enhances efficiency, durability, and reliable refrigeration performance.
