The RES1L2-82C4 Refrigerated Counter and Equipment Stand is a premium kitchen solution that seamlessly integrates cold storage with a durable workspace. This 82" wide, two-section unit features a left-side-mounted, self-contained refrigeration system and four spacious 32" drawers. Each drawer accommodates two 12" x 20" x 6" deep pans (not included), providing ample refrigerated storage for ingredients.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces with mild soap and warm water. Avoid abrasive cleaners. Regularly clean drawer interiors and refrigeration components to maintain efficiency and hygiene.#@@#Additional Info#@#82" W refrigerated counter and equipment stand with a reinforced stainless steel marine top, four 32" drawers, and electronic controls. Made in the USA.#@@#General Info#@#Description #@#
The RES1L2-82C4 Refrigerated Counter and Equipment Stand is a premium kitchen solution that seamlessly integrates cold storage with a durable workspace. This 82" wide, two-section unit features a left-side-mounted, self-contained refrigeration system and four spacious 32" drawers. Each drawer accommodates two 12" x 20" x 6" deep pans (not included), providing ample refrigerated storage for ingredients.
#@@# Heavy-Duty Stainless Steel Construction#@#
Built for demanding foodservice operations, this refrigerated counter features a corrosion-resistant stainless steel exterior, an aluminum interior, and a reinforced marine top to ensure longevity and easy maintenance.
#@@# Spacious Refrigerated Drawers#@#
Equipped with four 32" drawers, this unit offers ample refrigerated storage, with each drawer accommodating two 12" x 20" x 6" deep pans. The smooth-glide rails ensure effortless opening and closing, even in fast-paced environments.
#@@# Advanced Refrigeration System#@#
A left-side-mounted, self-contained refrigeration system with R290 Hydrocarbon refrigerant provides consistent cooling while being energy-efficient and environmentally friendly.
#@@# Electronic Temperature Controls#@#
User-friendly electronic controls allow for precise temperature regulation, ensuring optimal food preservation and safety in a busy commercial kitchen.
#@@# Reinforced Marine Top#@#
The stainless steel marine top, supported by a 12-gauge sub-top, offers superior durability, making it ideal for holding heavy kitchen equipment and providing a stable workspace.
#@@# Easy Mobility and Secure Placement#@#
Designed for flexibility, this unit features 4" heavy-duty casters, including front-locking brakes, for effortless movement and secure positioning within any kitchen layout.#@@#Delivery Details#@#• Ships within 7-10 business days after order confirmation.
• Securely packaged to prevent transit damage.
• Requires liftgate service for non-dock deliveries.
• White glove delivery available upon request.
• Tracking details provided after shipment.
• Freight charges vary based on location and order size.#@@#deliverynotes#@#Inspect upon arrival; report damage immediately. Additional fees may apply for special delivery requests.#@@#Maintenance Guide#@#Ensure reliable performance with routine maintenance. Clean the stainless steel exterior daily using a damp cloth and mild detergent, avoiding abrasive cleaners. Check and clean condenser coils monthly for optimal cooling efficiency. Inspect door gaskets regularly for wear and replace if necessary to maintain a proper seal. Keep air vents clear for proper airflow. Schedule professional servicing as needed. Proper upkeep enhances efficiency, durability, and long-term refrigeration performance.