The Randell RCS-24-WS Refrigerated Prep Table is a compact and versatile solution for commercial kitchens. Designed for precision and efficiency, this 24" wide unit features an integrated weigh scale, a stainless steel moveable grate, and a cold-wall pan to maintain optimal food temperatures. With a 30 lbs cheese capacity, this prep station is ideal for sandwich, salad, and pizza applications. A bottom-mounted 1/5 HP refrigeration system ensures consistent cooling, while 6" heavy-duty casters provide easy mobility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces with mild soap and water. Avoid abrasive cleaners. Regularly clean the weigh scale, refrigeration components, and grate for optimal performance.#@@#Additional Info#@#24" W refrigerated prep table with an integrated weigh scale, stainless steel moveable grate, and cold-wall pan. Durable stainless steel construction. Made in the USA.#@@#General Info#@#Description #@#
The Randell RCS-24-WS Refrigerated Prep Table is a compact and versatile solution for commercial kitchens. Designed for precision and efficiency, this 24" wide unit features an integrated weigh scale, a stainless steel moveable grate, and a cold-wall pan to maintain optimal food temperatures. With a 30 lbs cheese capacity, this prep station is ideal for sandwich, salad, and pizza applications. A bottom-mounted 1/5 HP refrigeration system ensures consistent cooling, while 6" heavy-duty casters provide easy mobility.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this prep table offers superior durability, corrosion resistance, and easy cleaning, making it ideal for high-volume foodservice environments.
#@@# Integrated Weigh Scale#@#
The built-in weigh scale enhances portion control, allowing chefs to accurately measure ingredients for consistency, reducing food waste, and improving efficiency in commercial kitchens.
#@@# Efficient Cold-Wall Pan#@#
Designed for optimal cooling, the cold-wall pan evenly distributes temperatures, keeping ingredients fresh and within food safety guidelines throughout service hours.
#@@# 30 lbs Cheese Capacity#@#
With a generous 30 lbs cheese capacity, this prep station is perfect for pizza and sandwich prep, ensuring easy access to ingredients while maintaining freshness.
#@@# Bottom-Mounted Refrigeration#@#
A bottom-mounted 1/5 HP refrigeration system provides consistent cooling, easy maintenance access, and efficient operation. The system runs on 115V power for convenient installation.
#@@# Easy Mobility with Locking Casters#@#
Equipped with 6" heavy-duty casters, including two with brakes, this unit is easy to move and secure in place, offering flexibility for dynamic kitchen layouts.
#@@# Made in the USA#@#
Proudly manufactured in the USA, the Randell RCS-24-WS meets NSF, UL, and cUL certifications, ensuring high-quality construction, safety, and performance.#@@#Delivery Details#@#• Ships within 7-10 business days after order confirmation.
• Securely packed to prevent transit damage.
• Requires liftgate service for non-dock deliveries.
• White glove delivery available upon request.
• Tracking details provided upon shipment.
• Freight charges vary based on location and order size.#@@#deliverynotes#@#Inspect upon arrival and report any damages immediately. Additional fees may apply for special delivery requests.#@@#Maintenance Guide#@#Clean the weigh scale regularly to ensure accuracy. Wipe stainless steel surfaces with mild detergent and water. Defrost and clean the refrigeration system as needed.
