The Randell 8396D-290 Refrigerated Raised Rail Prep Table is an essential addition to high-volume commercial kitchens, offering a spacious 96” stainless steel prep surface and advanced cold storage capabilities. Designed to enhance efficiency, its dual pan rail accommodates up to (25) 1/3-size pans, ensuring ingredients remain within reach.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug before cleaning. Wipe stainless steel surfaces with a damp cloth and mild detergent. Clean the aluminum interior with warm soapy water. Remove and wash divider bars regularly. Avoid abrasive cleaners. Keep refrigeration vents clear to maintain efficiency.#@@#Additional Info#@#The 8396D-290 Refrigerated Raised Rail Prep Table features a stainless steel front and sides with a spacious 96” top. Its cold wall refrigeration system maintains optimal temperatures, while the dual pan rail holds up to (25) 1/3 size pans.#@@#General Info#@#Description #@#
The Randell 8396D-290 Refrigerated Raised Rail Prep Table is an essential addition to high-volume commercial kitchens, offering a spacious 96” stainless steel prep surface and advanced cold storage capabilities. Designed to enhance efficiency, its dual pan rail accommodates up to (25) 1/3-size pans, ensuring ingredients remain within reach.
#@@# Advanced Refrigeration System #@#
Equipped with cold wall refrigeration, this unit maintains consistent cooling to preserve ingredient freshness. The separate controls for the dual pan rail allow precise temperature adjustments, ensuring optimal performance for different food items.
#@@# Heavy-Duty Stainless Steel Build #@#
With a stainless steel front, sides, and top, this prep table is built for durability in demanding commercial environments. Its aluminum interior ensures easy cleaning while maintaining a lightweight yet sturdy structure.
#@@# Spacious & Organized Storage #@#
This unit includes (1) 24” door and (2) 27” doors, providing ample refrigerated storage beneath the prep surface. The adjustable divider bars help keep ingredients organized for quick access during food preparation.
#@@# Convenient Mobility & Accessibility #@#
Featuring 4” heavy-duty casters, this prep table is easy to maneuver for cleaning and repositioning. The side-mounted refrigeration system maximizes interior storage space while offering convenient access for maintenance.
#@@# Energy-Efficient & Reliable #@#
Powered by a 1/3 HP and 1/4 HP refrigeration system, this unit provides energy-efficient cooling with minimal power consumption. NSF, cUL, and UL certifications ensure compliance with industry safety and sanitation standards.
#@@# Ideal for Commercial Kitchens #@#
Designed for restaurants, delis, and catering businesses, this refrigerated prep table streamlines food preparation while keeping ingredients at optimal temperatures. Its versatile design supports high-volume operations with ease.#@@#Delivery Details#@#• Shipped securely to prevent damage during transit
• Requires sufficient space for unloading and setup
• Inspect unit upon arrival and report any damages immediately
• Liftgate service may be needed for non-dock deliveries
• Allow 24 hours for refrigeration unit to stabilize before use
• Tracking details will be provided after shipment#@@#deliverynotes#@#Inspect for damage before signing. Refrigeration must remain upright for 24 hours before use. Contact support for any delivery concerns.#@@#Maintenance Guide#@#Regularly clean interior and exterior with mild soap and water. Keep ventilation areas clear of dust and debris. Inspect door gaskets for wear and replace if needed. Ensure the unit is level for proper operation. Schedule routine refrigeration maintenance.
