Stop sacrificing sightlines for safety. This counter protector installs on 60-inch units to provide a durable barrier that maintains service flow while protecting staff and customers. Designed for high-traffic foodservice environments, this stainless steel top protector combines rigid construction with simple mounting to deliver reliable, code-conscious performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel top and sides with a mild detergent and warm water using a soft cloth. Rinse with clean water and dry immediately to prevent spotting. Disinfect high-touch zones—menu holders, railings, chair backs—using an EPA-registered sanitizer per label dwell time. Inspect seals and mounting hardware weekly and tighten fasteners. Regular cleaning prevents contamination of clean items and hands, supports health code compliance, deters pests, and preserves furniture life.#@@#Additional Info#@#Randell RAN CP60-SS counter protector fits 60" units, mounts to countertops, has an 18" depth stainless steel top, and a two-sided cashier shield; it weighs 100 pounds, is CSA certified, and installs easily for food safety.#@@#General Info#@#Description #@#
Stop sacrificing sightlines for safety. This counter protector installs on 60-inch units to provide a durable barrier that maintains service flow while protecting staff and customers. Designed for high-traffic foodservice environments, this stainless steel top protector combines rigid construction with simple mounting to deliver reliable, code-conscious performance.
#@@# Counter Mounted#@#
Mounts directly to the counter for immediate protection and easy integration with existing service lines. Installers secure the protector to 60-inch countertops, creating a stable, two-sided shield that aligns with typical salad bar and cashier configurations.
#@@# Stainless Steel Top#@#
Constructed with a stainless steel top that resists corrosion and tolerates frequent cleaning cycles. Foodservice teams can clean surfaces quickly, and the metal top sustains repeated use without warping or finish degradation.
#@@# Two-Sided Design#@#
Features a two-sided configuration that provides protection on both customer and staff sides while preserving access for service. Operators can load and serve from the protected area without compromising reach or workflow.
#@@# Compact Depth#@#
Measures 18 inches deep, offering sufficient coverage without consuming excessive counter space. Kitchen planners position the protector to maintain work surface space for plating and staging tasks.
#@@# Code Certified#@#
Carries UL certification to meet common safety and compliance expectations in institutional settings. Facility managers rely on certified components to satisfy inspection requirements and reduce regulatory risk.
#@@# Robust Weight#@#
Weighs 100 pounds, reflecting a sturdy build that resists movement during heavy use and provides a secure barrier. Maintenance teams appreciate the unit’s solidity when performing routine cleaning or service adjustments.
Founded in 1998, our company supports foodservice professionals with durable parts and accessories designed for operational longevity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Randell RAN CP60-SS counter protector by cleaning stainless steel surfaces daily with a pH-neutral detergent and a soft cloth to prevent corrosion and fingerprints. Inspect mounting hardware weekly and tighten fasteners to ensure secure counter-mounted installation. Sanitize two-sided panels after each service period using approved food-contact disinfectant. Lubricate hinges and check seals monthly. Replace damaged components promptly to preserve performance and CSA compliance.