Stop sacrificing capacity for consistency. This greaseless commercial fryer combines high electrical power with precise digital controls to deliver rapid, uniform frying without the hassles of oil management. Designed for heavy use in institutional and hospitality kitchens, it reduces cleaning time while maintaining repeatable cook profiles for high-volume menus.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and allow cool-down before cleaning. Remove basket and wipe interior with a mild detergent and a soft cloth. Clean LCD and exterior with non-abrasive cleaner. Degrease vents and fan areas to prevent fire risk; use approved solvent and a brush. Sanitize food-contact surfaces with EPA-approved sanitizer to stop sickness. Inspect seals and coils; clean coils to improve efficiency and lower utility bills. Dry components fully before reconnecting power.#@@#Additional Info#@#Quik n' Crispy presents the GF5 Greaseless Fryer model 900007, a 29" W unit operating at 208 volts, 5.76 kW, and 29 amps with a NEMA 6-30P plug. It features a 3-1/2" LCD, stores 15 recipes, and includes a 16-1/2" x 16-1/2" x 3" basket. Made in USA.#@@#General Info#@#Description #@#
Stop sacrificing capacity for consistency. This greaseless commercial fryer combines high electrical power with precise digital controls to deliver rapid, uniform frying without the hassles of oil management. Designed for heavy use in institutional and hospitality kitchens, it reduces cleaning time while maintaining repeatable cook profiles for high-volume menus.
#@@# Display Touchscreen#@#
A 3-1/2 inch color LCD touchscreen provides an intuitive control surface that reduces training time and speeds recipe selection. Operators can access up to 15 programmable recipes and adjust cook parameters at the interface for consistent output across shifts.
#@@# Programmable Recipe Memory#@#
The unit stores 15 programmable recipes to ensure identical results from cook to cook and operator to operator. Chefs can assign time and temperature settings to each recipe, minimizing waste and accelerating throughput during peak service.
#@@# High Electrical Capacity#@#
The fryer operates on 208 volts, draws 29 amps, and delivers 5.76 kW of cooking power to achieve rapid heat cycles and fast recovery between batches. Facilities with standard NEMA 6-30P outlets can easily install the appliance with typical commercial electrical infrastructure.
#@@# Compact Countertop Footprint#@#
Engineered for countertop installation, the fryer measures 29.0 inches wide with a 16-1/2 by 16-1/2 inch cooking basket, fitting into constrained kitchen spaces while providing ample cooking area. Kitchens gain production capacity without sacrificing valuable floor space.
#@@# Safety and Certifications#@#
The unit holds cULus and UL Classified listings, reflecting compliance with North American electrical and safety standards to support facility inspections and insurance requirements. Managers gain confidence that the appliance meets recognized safety benchmarks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements weekly for residue; remove power, cool down, and clean with a soft brush and food-safe descaler. Rotate baskets after each shift and check mesh for deformation; replace warped baskets. Calibrate the 3-1/2" color LCD touchscreen monthly using manufacturer commands and record settings via USB. Verify electrical connections and NEMA 6-30P plug tightness quarterly, confirm 208v supply and 29 amp draw, and check phase compatibility.
