Stop sacrificing durability for convenience. This stainless steel solid shelving starter kit delivers robust storage capacity and professional-grade construction to support high-volume operations with consistent reliability. Designed for commercial kitchens, warehouses, and back-of-house environments, the unit provides organized storage while meeting regulatory cleaning and sanitation requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment near the shelving. Remove items and wipe shelves with a mild detergent and warm water using a soft cloth. Scrub grease on ovens and vents with degreaser, rinse thoroughly, and dry. Vacuum condenser coils and clean with coil brush to improve efficiency. Inspect seals and hardware; tighten or replace parts showing wear. Sanitize food-contact surfaces with EPA-registered sanitizer and document cleaning to meet CSA and health inspections.#@@#Additional Info#@#Quantum WRS5-74-2424SS stainless steel shelving kit measures 24" W x 24" D x 74" H. It includes four solid 304 stainless shelves and posts, supports 800 pounds, ships knocked down, and fits commercial kitchen workflows.#@@#General Info#@#Description #@#
Stop sacrificing durability for convenience. This stainless steel solid shelving starter kit delivers robust storage capacity and professional-grade construction to support high-volume operations with consistent reliability. Designed for commercial kitchens, warehouses, and back-of-house environments, the unit provides organized storage while meeting regulatory cleaning and sanitation requirements.
#@@# Solid Construction.#@#
Engineers designed the frame from 304 stainless steel to resist corrosion and simplify cleaning in demanding environments. Installers receive four posts and five solid shelves shipped knocked down for compact freight and rapid on-site assembly.
#@@# Heavy Duty Capacity.#@#
Manufacturers rate the system for 800 pounds total capacity, allowing teams to store large quantities of cookware, bulk supplies, or packaged goods with predictable load performance. Operators gain confidence from a static, stationary design that maintains shelf alignment under continuous use.
#@@# Space Efficient Footprint.#@#
Facility managers benefit from a 24-inch by 24-inch footprint that fits tight kitchen and storage corridors while providing vertical capacity up to 74 inches. Planners maximize cubic storage without expanding floor area when they stack supplies on four usable shelf planes.
#@@# NSF Compliance.#@#
Food service professionals will appreciate NSF certification that confirms materials and construction meet industry sanitation standards. Staff can integrate the unit into prep, storage, or service areas where compliance audits evaluate surfaces and hygiene practices.
#@@# Tool-Free Upkeep.#@#
Maintenance crews perform routine cleaning without specialized tools thanks to smooth stainless surfaces and a straightforward shelf design. Cleaning cycles proceed faster, reducing labor time while supporting safe handling of food and equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for loose fasteners and verify posts remain plumb. Clean surfaces using a neutral detergent and warm water; rinse thoroughly and dry with a lint-free cloth to prevent spotting. Sanitize contact areas with an approved food‑service sanitizer following manufacturer dwell times. Lubricate adjustable components with food‑safe lubricant as needed. Replace damaged shelves or posts immediately to maintain the 800 pounds load rating and CSA compliance.
