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Quantum WR86-3636BK 36" W x36" D x 86" H Black Epoxy Antimicrobial Finish Wire Shelving Starter Kit

Quantum

Was: $453.52
Now: $374.79
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SKU:
WR86-3636BK
Weight:
92.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
WR86-3636BK__5467
NSF Certified:
Yes
Depth (front - back):
36" Deep
Filter Type:
Starter Shelving Units
Finish:
Epoxy
Posts/Uprights:
4
Width (side - side):
36" Wide
email_price:
no
Tags:
Shelving Unit, Wire
Label Option type:
rectangles
Net Price:
337.31
msrp_price:
no
Ship From:
33169
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Restaurant Shelving>>Wire Shelving Kit
call_price:
no
map_price:
yes
Mfr Toll Free:
(888) 993-3370
Freight Class:
70
Packed By:
1 Kt
add_to_cart:
no
MAP Price:
453.52
Manufacturer:
Quantum
login_price:
yes
List Price:
1133.80
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
92
Filter_Manufacturer:
Quantum
Filter_Capacity:
700 - 900 Pounds
Filter_Number of Shelves:
4
Filter_Finish:
Epoxy
Filter_Width:
36 - 50 Inches
Filter_Height:
74 - 86 Inches
Filter_Type:
Starter Shelving Units
Primary Image:
Quantum_WR86-3636BK.jpg
Sale Price:
374.79
manual:
Quantum_WR86-3636BK_2.pdf
Number of Shelves:
4 Shelves
Filter_NSF Listed:
Yes
Casters:
Without Casters
Capacity:
700 Lbs.
Filter_Casters:
Without Casters
Style:
Vented
Filter_Style:
Vented
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Includes four posts; ships KD for easy handling
Keyfeatures4:
Four vented wire shelves for airflow
Keyfeatures6:
NSF certified for commercial kitchens
Keyfeatures:
700 Lb capacity for heavy storage
Keyfeatures3:
Epoxy antimicrobial finish resists contamination
Keyfeatures2:
36" W x 36" D x 86" H footprint
short_description:
Quantum WR86-3636BK wire shelving starter kit includes four vented epoxy-coated shelves on four posts with an NSF-certified antimicrobial finish.
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Real Weight:
16.16
Real Width:
86
Real Height:
4
Real Depth:
1
Dimensions:
1 86 4
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This heavy-duty wire shelving starter kit is ideal for commercial kitchens and back-of-house operations, providing reliable storage solutions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment near the shelving before cleaning. Remove loose debris with a brush, then wipe shelves with a mild detergent solution and a non-abrasive cloth. Rinse with clean water and dry thoroughly to prevent corrosion and microbial growth. Clean vents and surrounding surfaces to reduce grease buildup and fire risk. Inspect seals and fasteners; tighten or replace parts to avoid breakdowns. Schedule regular cleanings to maintain food safety, energy efficiency, and inspection readiness.#@@#Additional Info#@#Quantum's WR86-3636BK wire shelving kit measures 36" W x 36" D x 86" H and supports 700 pounds.#@@#General Info#@#Description #@# This heavy-duty wire shelving starter kit is ideal for commercial kitchens and back-of-house operations, providing reliable storage solutions. Each of the four shelves promotes air circulation for stored items, and the precision-formed wire pattern simplifies cleaning during maintenance. Engineers have rated the system for a total capacity of 700 pounds, allowing for safe storage of bulk ingredients and equipment. This design helps maximize vertical space without compromising structural integrity. A black epoxy finish protects metal surfaces and aids in reducing microbial growth on contact areas, enhancing cleaning effectiveness and supporting health protocols. Certification from NSF ensures that the materials and manufacturing practices are suitable for commercial use, providing assurance for operators in foodservice and healthcare settings. Measuring 36 inches wide by 36 inches deep and standing 86 inches tall, the unit is designed to fit narrow service corridors while offering significant vertical storage. The kit is shipped with four posts and four shelves to optimize freight costs and facilitate delivery in tight spaces. Assembly on-site is quick and straightforward using standard tools, minimizing downtime. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel must inspect shelf clips and posts monthly, tighten loose hardware, and replace corroded components immediately. Clean wire shelves weekly with a neutral pH detergent and warm water; rinse and air dry to maintain the black epoxy antimicrobial finish. Verify level and adjust footings to distribute loads within the 700 pounds rating. Sanitize surfaces per facility protocol and document maintenance actions to ensure CSA and NSF compliance.