The Quantum WR86-3042BK-5 42" W x 30" D x 86" H wire shelving starter kit offers durable storage for commercial kitchens, cafeterias, and supply rooms. It features an antimicrobial epoxy finish and NSF certification to meet hygiene standards. Designed for restaurant use, the kit includes five vented wire shelves and four uprights, arrives ready for assembly, and supports a 700-pound distributed capacity for organized storage of pans, equipment, and dry goods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the shelving unit before cleaning. Remove all stored items and slide shelves off posts per assembly instructions. Wipe wire shelves and posts with a mild detergent solution and a soft cloth or brush to dislodge grime from vents. Rinse with clean water and dry thoroughly to prevent corrosion. Clean floor area beneath the unit and check for accumulated grease. Inspect finish for damage; repair chips to maintain antimicrobial properties. Reassemble and restock when fully dry.#@@#Additional Info#@#Quantum WR86-3042BK-5 shelving kit, 42" W x 30" D x 86" H, includes 5 vented shelves, 4 posts, black epoxy finish, NSF certified, 700 lbs. capacity, shipped knocked down, no casters.#@@#General Info#@#Description #@#
The Quantum WR86-3042BK-5 42" W x 30" D x 86" H wire shelving starter kit offers durable storage for commercial kitchens, cafeterias, and supply rooms. It features an antimicrobial epoxy finish and NSF certification to meet hygiene standards. Designed for restaurant use, the kit includes five vented wire shelves and four uprights, arrives ready for assembly, and supports a 700-pound distributed capacity for organized storage of pans, equipment, and dry goods.
#@@# Vented Wire Shelves#@#
Vented wire shelves ensure air circulation, reducing moisture and speeding cooling of stored items. This design prevents hidden condensate and maintains sanitary shelf surfaces.
#@@# Antimicrobial Epoxy Finish#@#
The black epoxy antimicrobial finish protects against corrosion and inhibits microbial growth, supporting sanitation protocols in busy foodservice environments. It resists chipping and chemical exposure during cleaning.
#@@# Commercial Load Capacity#@#
With a 700-pound capacity, the shelving supports heavy storage needs without sagging, allowing secure stacking of trays, bins, and equipment. This rating reflects typical distributed loads in daily operations.
#@@# NSF Certification#@#
NSF certification confirms compliance with public health standards for foodservice equipment, simplifying inspections and meeting institutional requirements. Facilities gain assurance the shelving suits regulated environments.
#@@# Space-Efficient Footprint#@#
Measuring 42" wide by 30" deep and 86" high, the shelving maximizes vertical storage while minimizing floor space, improving kitchen workflow. Adjustable shelves accommodate tall containers and varied inventory.
#@@# Starter Kit Configuration#@#
The kit is designed for efficient shipping and quick setup, featuring four posts and five shelves. Its sturdy construction provides reliable support for long-term storage needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Quantum WR86-3042BK-5 shelving kit, inspect posts and clips monthly for secure fit; tighten or replace damaged parts. Clean epoxy-coated shelves with a soft cloth, neutral pH cleaner, rinse, and dry. Remove debris from vented shelves using a brush or low-pressure air. Ensure shelves are level, anchored, and under 700 lbs. Treat chips with epoxy touch-up to prevent corrosion and ensure NSF compliance.
