Built for demanding foodservice environments, this wire shelving unit offers antimicrobial protection and heavy-load capacity for organized prep, storage, and staging. The epoxy-coated steel resists corrosion in humid spaces, while five plastic wire mats provide a hygienic, NSF-certified surface for dry and wrapped goods. Designed for vertical storage in kitchens, pantries, and receiving areas, it maximizes usable shelf space within a 72" wide by 24" deep footprint and supports routine load cycling without losing stability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove items. Clean shelves and posts with mild detergent and warm water using a soft cloth. Lift mats, clean frames, rinse, and dry before reassembly. Vacuum dust from corners and posts, checking split sleeves. Inspect for damage; replace if needed. Regular cleaning removes bacteria, reduces grease fire risk, improves efficiency, prevents part failure, and ensures health inspection compliance.#@@#Additional Info#@#Quantum WR86-2472WPM-5 wire shelving unit: 72" W x 24" D x 86" H, five frames, mats, posts, split sleeves; green epoxy finish, NSF certified, 700 Lbs. capacity, knockdown design, no casters.#@@#General Info#@#Description #@#
Built for demanding foodservice environments, this wire shelving unit offers antimicrobial protection and heavy-load capacity for organized prep, storage, and staging. The epoxy-coated steel resists corrosion in humid spaces, while five plastic wire mats provide a hygienic, NSF-certified surface for dry and wrapped goods. Designed for vertical storage in kitchens, pantries, and receiving areas, it maximizes usable shelf space within a 72" wide by 24" deep footprint and supports routine load cycling without losing stability.
#@@# Green Epoxy Finish#@#
The green epoxy antimicrobial coating inhibits microbial growth on contact surfaces, enhancing sanitation between cleanings. It resists chips and corrosion, extending service life in high-humidity or frequent-wash environments.
#@@# Five Shelf System#@#
Five plastic wire mats distribute weight and provide ventilated storage to reduce moisture buildup. Each shelf installs with split sleeves for consistent spacing and easy leveling during setup.
#@@# Heavy Duty Capacity#@#
Rated for 700 to 900 pounds total, the unit supports bulk dry goods and stacked trays while maintaining structural integrity. This capacity suits busy kitchens needing reliable racks for inventory rotation.
#@@# Stationary Construction#@#
Stationary posts and welded frame geometry ensure stability for tall loads and stacked containers. The fixed design is ideal for permanent placement and anchored sanitation zones.
#@@# Complete Kit Supply#@#
The unit includes five wire frames, five plastic mats, four posts, and five packs of split sleeves (four pairs each) for quick assembly without extra hardware. Its knockdown design reduces shipping volume and allows on-site assembly.
#@@# NSF Certification#@#
NSF certification ensures materials and design meet commercial foodservice sanitation standards. Certified surfaces and ventilated shelving reduce contamination risks and simplify HACCP planning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving pads and mats monthly for wear; wash mats with soapy water, rinse, air dry, and reinstall to maintain antimicrobial performance. Sanitize posts and frames with NSF-compliant cleaner using a soft cloth; avoid steel wool to protect the epoxy finish. Ensure split sleeves lock securely; replace cracked ones. Level shelves, distribute loads evenly, and keep weights within 700–900 pounds. Check fittings and store in a dry area to prevent corrosion.