Optimize storage and workflow with a heavy-duty wire shelving starter kit designed for demanding food service and institutional environments. This shelving kit provides reliable load support and NSF compliance for regulated operations, while its chrome-plated finish resists corrosion and simplifies cleaning in high-use areas. Designed to ship knocked down, the unit allows for rapid onsite assembly and immediate deployment to back-of-house, supply rooms, or patient service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Scrub shelves with warm, soapy water and a soft cloth; rinse and dry thoroughly. Degrease oven hoods and vents using approved solvent, then wipe with clean water. Vacuum and clean condenser coils on refrigeration units monthly to improve efficiency and lower utility costs. Inspect seals and replace worn gaskets. Sanitize food-contact surfaces with EPA-approved sanitizer to remove bacteria and prevent foodborne illness.#@@#Additional Info#@#Quantum WR86-1842C wire shelving kit measures 42" W x 86" H x 18" D, has four chrome-plated shelves and posts, supports 700 pounds, ships KD, meets NSF certification, and installs tool-free for foodservice storage.#@@#General Info#@#Description #@#
Optimize storage and workflow with a heavy-duty wire shelving starter kit designed for demanding food service and institutional environments. This shelving kit provides reliable load support and NSF compliance for regulated operations, while its chrome-plated finish resists corrosion and simplifies cleaning in high-use areas. Designed to ship knocked down, the unit allows for rapid onsite assembly and immediate deployment to back-of-house, supply rooms, or patient service areas.
#@@# Capacity Distribution#@#
Engineers specify a nominal load capacity of 700 lbs., supporting heavy product stacks across four vented shelves. Managers can distribute trays, bulk ingredients, or equipment while maintaining structural integrity and predictable load limits for safety and inventory control.
#@@# Vented Shelf Design#@#
Manufacturers crafted each shelf with vented wire construction to promote airflow and reduce dust accumulation. Operators experience reduced condensation risk for stored goods and faster cooling for items removed from cooking lines, improving shelf life and compliance with hygiene protocols.
#@@# Chrome Plated Finish#@#
Suppliers applied a chrome-plated finish to resist corrosion from humid kitchens and cleaning chemicals. Staff can perform frequent sanitation with standard detergents without compromising finish integrity, preserving appearance and service life.
#@@# Adjustable Uprights#@#
Engineers include four posts that permit adjustable shelving positions to accommodate varied item heights and bulk containers. Supervisors can quickly reconfigure shelf spacing to store pallets, sheet pans, or smallwares without replacing the unit.
#@@# NSF Certification#@#
Third-party NSF certification assures adherence to sanitation standards required by many institutions and regulatory agencies. Purchasing teams gain documentation support for inspections and reduce risk during audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving connections monthly and tighten collars and posts to maintain 700 Lbs. rated capacity. Clean chrome surfaces with a mild detergent solution and soft cloth to prevent corrosion and preserve NSF compliance. Remove shelves and wash in warm water, then air dry before reassembly. Level the unit and confirm all four posts seat squarely to distribute load evenly. Replace damaged clips or bent wires immediately to avoid structural failure.
