Optimize storage density and sanitation in busy kitchens with this wire shelving starter kit for commercial use. The unit ships knocked down for efficient delivery and assembles into a compact 42" wide by 21" deep footprint with a 74" height, supporting 700 pounds of evenly distributed load across four vented shelves. Each shelf has a black epoxy antimicrobial finish that resists corrosion and controls microbial growth in food-prep environments. NSF certification ensures compliance with commercial sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear shelving. Clean shelves and posts with mild detergent and warm water, scrubbing vents to remove residue. Rinse, dry thoroughly to prevent corrosion. Clean floors and walls to avoid cross-contamination. Inspect posts, tighten clips. Regular cleaning prevents sickness, fire risk, utility strain, breakdowns, and ensures passing inspections.#@@#Additional Info#@#Quantum WR74-2142BK wire shelving kit, 42" W x 21" D x 74" H, includes four vented shelves, four posts, black epoxy antimicrobial finish; NSF-certified, 700 lb capacity, shipped knocked down for assembly.#@@#General Info#@#Description #@#
Optimize storage density and sanitation in busy kitchens with this wire shelving starter kit for commercial use. The unit ships knocked down for efficient delivery and assembles into a compact 42" wide by 21" deep footprint with a 74" height, supporting 700 pounds of evenly distributed load across four vented shelves. Each shelf has a black epoxy antimicrobial finish that resists corrosion and controls microbial growth in food-prep environments. NSF certification ensures compliance with commercial sanitation standards.
#@@# Four Shelf Capacity#@#
Four vented shelves provide organized storage tiers, maximizing vertical space and simplifying inventory staging. Each shelf supports the rated load, allowing staff to store pans, dry goods, or equipment without frequent rearrangement.
#@@# Vented Shelf Design#@#
Vented construction enhances air circulation, reducing moisture and condensation on stored items. Improved airflow cools hot pans faster and maintains product quality during short-term staging.
#@@# Epoxy Antimicrobial Finish#@#
The black epoxy antimicrobial coating resists corrosion and offers a sanitizable finish that withstands cleaning chemicals. Facilities can maintain hygiene protocols without worrying about finish degradation.
#@@# Commercial Load Rating#@#
With a 700-pound total capacity, the shelving kit meets the demands of restaurants, cafeterias, hospitals, and institutional kitchens. Heavier items can be placed on lower shelves to ensure stability and proper load distribution.
#@@# NSF Certified Construction#@#
NSF certification confirms compliance with public health requirements for commercial foodservice furniture. Managers can trust the shelving meets inspection and sanitation standards.
#@@# Starter Kit Configuration#@#
The kit includes four posts and four shelves, enabling teams to assemble a durable storage solution on-site. Its modular design allows expansion by adding compatible components later, adapting to changing operational needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain Quantum WR74-2142BK shelving by inspecting posts and clips weekly for wear. Clean epoxy-coated surfaces with mild detergent and soft cloth; rinse and dry thoroughly. Wash shelves with warm water and nonabrasive cleaner to avoid scratches. Ensure level placement and 700 Lbs. max capacity. Tighten collars after moving items. Replace damaged parts with OEM components to retain NSF compliance.
