Stop compromising storage integrity for speed. This wire shelving starter kit delivers organized capacity, antimicrobial protection, and NSF compliance in a compact footprint, enabling kitchens and back-of-house operations to store high-volume supplies confidently. Designed for assembly on site, this kit balances load capacity with corrosion resistance to support demanding food service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove contents and disassemble parts. Use a mild detergent solution and a soft cloth to wipe surfaces; scrub vents, shelves, and coils with a nylon brush. Rinse with clean water and dry completely to prevent corrosion. For grease, apply a degreaser, agitate, then rinse. Inspect seals and fasteners; tighten or replace as needed. Clean weekly or as needed to prevent contamination, fires, inefficiency, and equipment failure.#@@#Additional Info#@#Quantum WR54-2424BK wire shelving kit measures 24" W x 24" D x 54" H, supports 800 pounds, and includes four vented shelves and posts in a black epoxy finish, NSF certified, ships KD for easy assembly.#@@#General Info#@#Description #@#
Stop compromising storage integrity for speed. This wire shelving starter kit delivers organized capacity, antimicrobial protection, and NSF compliance in a compact footprint, enabling kitchens and back-of-house operations to store high-volume supplies confidently. Designed for assembly on site, this kit balances load capacity with corrosion resistance to support demanding food service environments.
#@@# Load Capacity#@#
Rated to support 800 pounds across the unit, this shelving kit handles heavy stock reliably. Operators can stage bulk dry goods and equipment without redistributing weight constantly.
#@@# Shelf Count#@#
Includes four vented wire shelves to maximize airflow and reduce moisture buildup. Managers can arrange items across multiple levels to improve inventory visibility and rotation.
#@@# Finish Protection#@#
Black epoxy antimicrobial finish resists corrosion and inhibits microbial growth on contact surfaces. Facilities that enforce sanitation protocols benefit from reduced surface contamination risk and simplified cleaning.
#@@# Certifications#@#
Constructed to meet NSF standards and intended for food service use, the unit aligns with commercial sanitation requirements. Compliance simplifies inspections and supports regulatory documentation.
#@@# Footprint Efficiency#@#
At 24 inches wide by 24 inches deep and 54 inches high, the kit fits tight back-of-house spaces while delivering vertical storage. Chefs and stock personnel can increase usable storage without expanding the kitchen footprint.
#@@# Ship And Assembly#@#
Shipped knockdown to reduce freight dimensional weight and packaged for on-site assembly, the kit minimizes shipping cost and eases delivery logistics. Technicians can install the posts and shelves quickly using standard tools and minimal labor.
Materials and construction reflect a professional product line established in 1998 to serve culinary operations reliably.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Quantum WR54-2424BK shelving starter kit weekly for loose fittings and verify all four posts remain square and secured. Clean wire shelves with warm detergent and a soft brush; rinse and dry to prevent residue. Sanitize surfaces with NSF-approved solution when switching food categories. Lubricate plastic split-sleeves lightly and align shelves at correct intervals to distribute 800 pounds capacity evenly. Replace damaged epoxy-coated components to maintain antimicrobial protection.
