Optimize storage and workflow with a heavy-duty wall-mounted shelf designed for continuous commercial use. This cantilever single-shelf system supports sustained loads while ensuring sanitary control through an antimicrobial epoxy finish. Installers and kitchen managers will appreciate the balance of structural strength and corrosion resistance tailored for fast-paced service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove items from the shelf. Wipe the Quantum WC14-CB1472GY gray epoxy surface with a mild detergent and warm water using a soft cloth. Scrub mounting brackets and posts to remove grease and residue. Rinse with clean water and dry completely to prevent corrosion. Clean weekly or per use volume. Maintain coils, vents, and oven surfaces to stop bacteria, reduce fire risk, lower utility use, extend equipment life, and meet CSA and NSF inspection standards.#@@#Additional Info#@#Quantum WC14-CB1472GY wall-mounted shelf measures 72" W x 14" D with a gray epoxy finish, two 14" posts, cantilevers, and brackets; NSF certified, it supports culinary storage and resists corrosion for organized, sanitary prep.#@@#General Info#@#Description #@#
Optimize storage and workflow with a heavy-duty wall-mounted shelf designed for continuous commercial use. This cantilever single-shelf system supports sustained loads while ensuring sanitary control through an antimicrobial epoxy finish. Installers and kitchen managers will appreciate the balance of structural strength and corrosion resistance tailored for fast-paced service environments.
#@@# Shelf Capacity#@#
Specify load requirements first when planning storage layouts, as the cantilever posts and brackets provide robust support across the full 72-inch span. The two 14-inch posts and matching cantilevers distribute weight effectively to reduce sagging and maintain a consistent shelf plane under repeated use.
#@@# Durable Coating#@#
Select epoxy-coated surfaces that resist chips, moisture, and chemical exposure typical in foodservice settings. The gray epoxy antimicrobial finish inhibits microbial accumulation and supports routine sanitation protocols required by institutional kitchens.
#@@# Space Efficiency#@#
Maximize wall space with a 72-inch wide by 14-inch deep platform that frees up floor area for equipment and traffic flow. The shallow 14-inch depth accommodates plated goods, prep containers, and dry storage without encroaching on aisle space.
#@@# Simple Installation#@#
Depend on a system that includes two mounting brackets and clear attachment points for rapid wall securement. Technicians can complete installation quickly using standard fasteners, minimizing downtime during retrofits or new builds.
#@@# Regulatory Compliance#@#
Count on NSF certification to meet common health department requirements and procurement standards for schools, hospitals, and hospitality. The shelf meets inspection expectations for materials and finish in commercial culinary environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting anchors monthly and tighten all hardware to maintain load capacity for the Quantum WC14-CB1472GY. Clean the epoxy-coated gray finish with nonabrasive detergent and warm water; rinse and dry to preserve the antimicrobial surface. Remove grease and debris from the 72" x 14" shelf and posts using a soft brush and approved sanitizing solution; avoid chlorine bleach. Verify wall studs and brackets are plumb and adjust cantilevers if sag exceeds 1/4".
