Built for demanding kitchens, this polymer shelving unit offers heavy-duty storage and corrosion resistance without the maintenance concerns associated with metal. Engineers designed the unit to support 2000 pounds while remaining lightweight for easy reconfiguration and cleaning. Professionals will appreciate its NSF certification and Made in USA construction, ensuring consistent regulatory compliance and reliable supply.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove items and wash shelves with warm, soapy water; rinse and dry. Use mild detergent for polymer posts and shelf mats; avoid abrasives. Vacuum condenser coils and vents; wipe with a damp cloth to remove grease. Inspect seals and fasteners; tighten or replace worn parts. Sanitize food-contact surfaces with an EPA-registered sanitizer, following label dwell time.#@@#Additional Info#@#Quantum QP184274V4S1 Millenia shelving is 42" W x 18" D x 74" H, supports 2000 pounds, has all-polymer construction, four open and one solid grid shelf with removable mats, NSF certification, and ships made in USA.#@@#General Info#@#Description #@#
Built for demanding kitchens, this polymer shelving unit offers heavy-duty storage and corrosion resistance without the maintenance concerns associated with metal. Engineers designed the unit to support 2000 pounds while remaining lightweight for easy reconfiguration and cleaning. Professionals will appreciate its NSF certification and Made in USA construction, ensuring consistent regulatory compliance and reliable supply.
#@@# Load Capacity#@#
Engineers rated the system for a distributed load of 2000 pounds, allowing for the confident storage of bulk ingredients, cookware, and supplies. Installers receive clear capacity data for planning, which minimizes risk and optimizes floor space.
#@@# All Polymer Construction#@#
Manufacturers molded the posts and shelves from polymer to eliminate rust and reduce long-term maintenance. Operators will experience less downtime and lower chemical costs since the unit resists corrosion and can be cleaned with standard sanitizers.
#@@# Shelf Configuration#@#
The design includes four open shelves and one solid grid shelf with removable shelf mats, providing a mix of ventilated and solid storage options. Chefs can store boxed dry goods on grid shelves while using the solid shelf for small containers that require stable surfaces.
#@@# Footprint and Height#@#
The unit measures 42 inches wide by 18 inches deep and stands 74 inches high, fitting into narrow aisles while delivering vertical capacity. Planners can stack inventory vertically to free up floor space and improve traffic flow in tight kitchens.
#@@# NSF Certification#@#
This product holds NSF approval, meeting foodservice sanitation standards and simplifying inspections and procurement approvals. Managers gain documented compliance that supports safe storage practices and readiness for audits.
#@@# Lightweight Portability#@#
Weighing only 38 pounds, the unit allows staff to reposition shelving without heavy equipment and to reconfigure layouts during service changes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving connections monthly and tighten posts and shelf clips to maintain rated 2000 pounds capacity. Clean polymer surfaces with a nonabrasive detergent and warm water; rinse thoroughly and dry to prevent residue buildup. Replace removable shelf mats when they show wear to preserve load distribution. Verify level placement and adjust feet to prevent rack sway. Document maintenance dates and actions for CSA and NSF compliance records.
