Stop compromising storage integrity for convenience. This heavy-duty attached top container combines robust polyethylene construction with practical dimensions to protect, transport, and store bulk goods reliably in demanding food service environments. Operators will notice durable performance, simple handling, and compatibility with high-volume workflows from the first shift onward.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe inside and outside with a mild detergent and warm water, then rinse thoroughly and air dry. Sanitize high-touch zones like lid, handle, and rim with an EPA-registered sanitizer following label dwell time. Inspect seals and hinges; tighten hardware if loose. Store dry and off-floor to prevent contamination and pests. Regular cleaning prevents cross-contamination between front- and back-of-house, supports health-code compliance, and preserves container appearance and service life.#@@#Additional Info#@#Quantum QDC2717-12 polyethylene 18.75 Gal. container offers heavy-duty food storage with an integrated handle, measuring 16.563" wide, 27.313" deep, and 12.5" high. CSA-compliant, it's made from US-sourced material for daily commercial use.#@@#General Info#@#Description #@#
Stop compromising storage integrity for convenience. This heavy-duty attached top container combines robust polyethylene construction with practical dimensions to protect, transport, and store bulk goods reliably in demanding food service environments. Operators will notice durable performance, simple handling, and compatibility with high-volume workflows from the first shift onward.
#@@# Construction Material#@#
Polyethylene construction delivers chemical resistance and impact tolerance for daily use in kitchens, bakeries, and back-of-house storage. Users maintain sanitation protocols easily because the material resists staining and cleans with standard detergents without degrading.
#@@# Capacity And Volume#@#
With an 18.75-gallon capacity, this container balances bulk storage needs with manageable weight for lifting and maneuvering, allowing teams to consolidate ingredients without exceeding manual handling limits. Staff achieve efficient portioning and inventory rotation while reducing the number of small containers required.
#@@# Attached Top Design#@#
An attached top minimizes contamination risk and eliminates lost lids during transit and storage, preserving product integrity across service lines. Teams reduce downtime searching for components and maintain consistent storage practices during peak periods.
#@@# Ergonomic Handling#@#
The design includes an integrated handle that improves grip and control when lifting or carrying full loads, lowering strain during handoffs between stations. Employees perform repetitive transfers with fewer interruptions and clearer control over movement.
#@@# Dimensions And Fit#@#
At 16.563 inches wide, 27.313 inches deep, and 12.5 inches high, this container fits standard shelving, prep tables, and transport carts used in commercial kitchens. Managers optimize space planning by stacking or arranging units to match existing storage footprints.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the container daily for cracks or stress points and replace compromised units. Clean interior surfaces after each use with nonabrasive detergent and warm water; sanitize with a 200 ppm chlorine solution, then rinse and air dry to prevent odor and bacteria. Avoid prolonged UV exposure; store units indoors or covered to prevent degradation. Lubricate hinges and seals quarterly with food-safe silicone spray. Verify lid closure and handle fastenings before deployment.
