Stop compromising on stability or hygiene. This 63-inch black epoxy post with leveling legs provides rigid support for shelving and equipment, while the antimicrobial finish reduces microbial load on high-touch metal surfaces. Installers will appreciate the numbered grooves for precise, repeatable adjustments and pre-inserted plates that significantly cut assembly time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear surrounding area. Remove visible debris and wipe post and leveling legs with a mild detergent solution and a soft cloth. Scrub numbered grooves with a nylon brush to remove buildup. Rinse with clean water and dry thoroughly to prevent corrosion. Inspect seals and hardware; tighten loose fasteners and replace damaged parts. Clean vents and nearby surfaces regularly to prevent grease buildup, reduce fire risk, and maintain CSA and NSF compliance.#@@#Additional Info#@#Quantum's P63BKX post is 63" H with 1" grooves, leveling legs, and pre-inserted W-PLI and W-PLB components. Its 1" depth, 13 pounds weight, and black epoxy finish ensure hygienic, adjustable shelving for foodservice.#@@#General Info#@#Description #@#
Stop compromising on stability or hygiene. This 63-inch black epoxy post with leveling legs provides rigid support for shelving and equipment, while the antimicrobial finish reduces microbial load on high-touch metal surfaces. Installers will appreciate the numbered grooves for precise, repeatable adjustments and pre-inserted plates that significantly cut assembly time.
#@@# Leveling Legs#@#
Counted grooves in 1-inch increments ensure consistent height control across multiple posts. Technicians can achieve uniform leveling quickly, reducing installation errors and downtime.
#@@# Antimicrobial Finish#@#
A black epoxy antimicrobial coating inhibits microbial growth on the post surface, supporting sanitary environments in kitchens, hospitals, and transit areas. Facilities maintain cleaner contact points without altering routine cleaning protocols.
#@@# Pre-Inserted Plates#@#
The unit ships with one pre-inserted W-PLI and one pre-inserted W-PLB plate, enabling fast attachment to shelving and minimizing parts handling during setup. Crews can complete assembly with fewer tools and lower labor hours.
#@@# Precision Height#@#
The post measures 63 inches overall, allowing operators to specify shelf heights that meet storage and workflow requirements. Designers can integrate the post into modular systems to optimize vertical space and accessibility.
#@@# Compact Footprint#@#
With a 1-inch depth and 1-inch width, the post delivers structural support while occupying minimal floor and shelf space. Planners can preserve aisle clearance and maximize usable storage density.
#@@# Certified Compliance#@#
NSF certification and CSA-recognized construction align the post with foodservice and institutional standards for safety and sanitation. Procurement teams can document conformity to regulatory requirements and audit criteria.
Manufactured for commercial use, the post weighs 13 pounds and fits leg kit applications across restaurant shelving and equipment frames.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect leveling legs monthly and tighten locknuts with a torque wrench to maintain stability. Clean black epoxy antimicrobial finish with a neutral pH cleaner and a soft cloth; avoid solvents and abrasive pads that damage coating. Verify numbered grooves for proper shelf placement and lubricate insert points with a light food-grade lubricant to ease adjustments. Replace damaged seals or components immediately to preserve NSF compliance and structural integrity.
