Optimize storage and streamline workflow with a heavy-duty galvanized steel shelving system designed for busy kitchens and high-traffic backrooms. This stationary unit measures 75 inches high, 36 inches wide, and 24 inches deep, fitting standard utility footprints while delivering consistent load capacity and organized access. Facility managers will appreciate the combination of rigid construction and integrated clear bins that keep inventory visible and accessible.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe shelves, uprights, bins, and cross bars daily with a mild detergent solution, then sanitize high-touch zones (bin fronts, shelf edges, handles) using an EPA-registered surface disinfectant per label. Rinse and dry metal surfaces to prevent residue. Inspect for spills under shelves and in corners; remove crumbs to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves finish and service life.#@@#Additional Info#@#Quantum 2475-950CL shelving unit is 75" H x 36" W x 24" D, supports 400 lbs per shelf, made of galvanized steel, with eight adjustable shelves and 28 clear bins (23-7/8" L x 8-1/4" W x 7" H) for organized storage.#@@#General Info#@#Description #@#
Optimize storage and streamline workflow with a heavy-duty galvanized steel shelving system designed for busy kitchens and high-traffic backrooms. This stationary unit measures 75 inches high, 36 inches wide, and 24 inches deep, fitting standard utility footprints while delivering consistent load capacity and organized access. Facility managers will appreciate the combination of rigid construction and integrated clear bins that keep inventory visible and accessible.
#@@# Load Capacity#@#
Each shelf supports 400 lbs., enabling dense stacking of ingredients, cookware, or supply cases without risk of deformation. Operators can consolidate multiple SKUs per shelf to reduce footprint and simplify stock rotation.
#@@# Shelf Configuration#@#
Four robust shelves create four tiers of storage within a 75-inch height, providing vertical density that maximizes cubic storage in limited floor space. Staff can arrange items by use frequency on accessible lower tiers and reserve upper tiers for overflow.
#@@# Bin Organization#@#
Twenty-eight clear bins measuring 23-7/8 inches long by 8-1/4 inches wide by 7 inches high allow for visual inventory checks and fast picking. Supervisors achieve quicker cycle counts and reduce time spent searching for components.
#@@# Construction Finish#@#
Galvanized steel construction resists corrosion in humid kitchen environments and withstands frequent cleaning cycles with standard detergents. Maintenance teams can extend service life and preserve appearance with minimal intervention.
#@@# Unit Footprint#@#
The 36-inch width and 24-inch depth balance aisle clearance with storage density for commercial kitchens, cafeterias, and equipment rooms. Planners can place the unit against walls or use it as a run in a parallel storage bank to maintain efficient traffic flow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly for corrosion, loose fasteners, or denting and tighten bolts to maintain rated 400 pounds per shelf capacity. Clean galvanized surfaces with a pH-neutral detergent and warm water; rinse and dry to prevent residue. Remove bins and wash in warm, soapy water; allow complete drying before reinstalling. Verify unit sits level on the floor and align uprights and cross bars after heavy loads to prevent rack deformation. Perform load checks quarterly.