Outfit high-traffic storage zones with a shelving system designed for rigorous daily use and organized inventory control. This stationary unit stands 75 inches high, spans 36 inches wide and extends 18 inches deep, providing a tall, narrow footprint that fits aisles while maximizing vertical storage. Each shelf supports substantial weight, allowing teams to store bulk ingredients, cookware, or supply boxes without reallocating stock to offsite space.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe galvanized steel surfaces and clear bins with a mild detergent solution, rinse with clean water, and dry with a lint-free cloth to prevent corrosion and staining. Sanitize high-touch zones (bin fronts, shelf edges, chair-adjacent areas, handles) using an EPA-registered sanitizer per label dwell time. Inspect shelves for residue and remove crumbs under and behind units to deter pests. Clean weekly; increase frequency during outbreaks to protect food, staff, and customer perception.#@@#Additional Info#@#Quantum 1875-103CL shelving is 75" H x 36" W x 18" D with a galvanized steel finish. It has 13 heavy-duty shelves (400 lbs each), 96 clear bins (17-7/8" x 4-1/8" x 4"), and weighs 161 lbs, ideal for food service and storage.#@@#General Info#@#Description #@#
Outfit high-traffic storage zones with a shelving system designed for rigorous daily use and organized inventory control. This stationary unit stands 75 inches high, spans 36 inches wide and extends 18 inches deep, providing a tall, narrow footprint that fits aisles while maximizing vertical storage. Each shelf supports substantial weight, allowing teams to store bulk ingredients, cookware, or supply boxes without reallocating stock to offsite space.
Engineered with a durable finish, the frame resists corrosion in humid kitchens and dishwashing backrooms. Managers receive long service life and minimal finish maintenance under heavy operational cycles.
The included shelves deliver dense storage tiers for stacking uniform containers or mixed-case goods. Supervisors gain flexible organization and reduce time spent handling excess inventory.
Rated for substantial weight per shelf, the system supports heavy cases and equipment with reliable load distribution. Planners may consolidate stock on fewer units and free floor space for production flow.
The package contains numerous bins sized for quick visual identification of parts and ingredients. Line staff expedite prep and restock by locating items without opening multiple containers.
With an 18 inch depth and 36 inch width, the shelving unit fits narrow corridors and service alcoves while preserving aisle clearance for carts. Facility layouts retain access lanes and accommodate additional stations.
The set ships with uprights and cross bars for immediate assembly and secure anchoring as a stationary unit. Maintenance teams install units quickly and inspect connections for stable, industrial use.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for loose uprights and cross bars; tighten hardware with appropriate wrenches and replace damaged components immediately. Clean galvanized surfaces monthly using a pH-neutral cleaner and a soft brush to remove grease without abrading the finish. Verify load distribution and limit each shelf to 400 pounds. Rotate stored inventory to prevent point loading on bins. Lubricate adjustable clips seasonally and document maintenance actions for CSA compliance.