Elevate fry line performance while minimizing oil waste. The electric Solstice reduced oil volume fryer system offers controlled heat, precise electronic management, and integrated filtration to ensure smooth production and predictable oil life. Operators benefit from consistent cooking results across three frypots, which helps reduce oil inventory and maintenance time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the fryer and allow oil to cool below 120°F. Drain oil into approved containers and filter per manufacturer procedures. Wipe exterior with a mild detergent solution and a soft cloth. Clean stainless tanks with non-abrasive cleaner; remove carbon deposits with a nylon pad. Flush built-in filter drawer and inspect jug holder and seals. Rinse, dry thoroughly, and reconnect power only when fully dry to maintain safety, efficiency, and CSA compliance.#@@#Additional Info#@#Pitco’s SELV14C-2/14T/FD electric fryer system features three stainless steel frypots, computer controls, a built-in filter drawer, and a fresh oil jug holder; rated 208 volts, 3-Phase, 17,000 watts, CE and ETL listed for safety.#@@#General Info#@#Description #@#
Elevate fry line performance while minimizing oil waste. The electric Solstice reduced oil volume fryer system offers controlled heat, precise electronic management, and integrated filtration to ensure smooth production and predictable oil life. Operators benefit from consistent cooking results across three frypots, which helps reduce oil inventory and maintenance time.
#@@# Stainless Construction#@#
The stainless steel tank, front, door, and sides provide a corrosion-resistant surface that endures daily cleaning and heavy use. This material supports sanitary programs and minimizes long-term replacement costs, ensuring durability and reliability.
#@@# Reduced Oil Capacity#@#
Engineered with two 30-pound full tanks and two 15-pound twin tanks, the fryer minimizes oil volume while maintaining production capacity. A lower oil inventory decreases consumable expenses and shortens heat recovery time between loads, enhancing efficiency.
#@@# Computer Controls#@#
Equipped with computer controls and push-button top-off features, the system allows for repeatable setpoints and streamlines operator tasks. It records settings for consistent output, reducing training time for new staff and enhancing operational efficiency.
#@@# Built-In Filtration#@#
The integrated Solstice Filter Drawer System captures particulates without the need to remove tanks, enabling scheduled filtration cycles that preserve oil quality. The fresh oil jug holder, complete with a low jug indicator, simplifies replenishment and prevents downtime from unexpected shortages.
#@@# Electrical Performance#@#
Operating at 208 volts, 3-phase, 50/60 hertz, the unit consumes 17,000 watts, providing substantial thermal power for continuous service. This electrical specification supports rapid recovery and stable cooking temperatures during peak periods, ensuring optimal performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect and clean fryer daily to maintain heat transfer and reduce oil breakdown. Drain oil using manufacturer procedures, filter through the built‑in Solstice Filter Drawer System and record volumes; replace oil when color and free fatty acid levels exceed specification. Descale and wipe stainless steel exterior with mild detergent; avoid abrasive pads. Verify computer controls, top‑off pump operation and low jug indicator. Test thermostats and electrical connections at 208v.
